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Gouden Carolus Cuvee Van De Keizer Blauw/Blue 4.01 939

Gouden Carolus Cuvee Van De Keizer Blauw/Blue

Percentile
99
overall
Brewed by Brouwerij Het Anker
Style: Belgian Strong Ale

Mechelen, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
9394.02/5.04.01/5.0Winter11%98.7Trappist glass, Tulip, Tumbler
Commercial Description:
Every year on the 24th of February, the birthday of "Charles the fifth", the Brewery brews the Gouden Carolus "Cuvee of the Emperor" in a limited quantity and with an eye on the highest quality and tradition. This unique brewing, with only extra fine Belgian hops and with a higher alcohol level, guarantees a better evolution in the time, than the already known Gouden Carolus. This beer, as all our beers, is 100 % natural, with no preservatives, no adjuncts and no chemicals. We bottle it in bottles of 75 cl and closed with a quality cork. Excellent to store several years. Every year the public is invited to assist to the brewing process.
Was 8% abv in 2000-2002, 10% in 2003 and 11% in 2004.

DISCLAIMER: This is a dark beer and the label has a blue diagonal line.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
Slokop (98), Tilburg, Netherlands
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/104/518/20

Jun 3, 2008  
A very fine beer to share with two or three. A whole bottle is too much taste for one day. Tasted the 2006 version with abv of 11 %. The beer is said to be good for ten years. We should check that out. The word evolution is often used but not many beers get better over time. For instance, Westmalle Triple loses its sharpness over time. That is progress to me. Will soon taste the 2007 version.

foodtraveller (48), Belgium
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Mar 20, 2010  
I does reminds me of trapist in its flavors of port, raisins and sweetness. But the sweetness is a touch too high making it too easy to drink and the palate is not thick enough.


 Ygberg (134), Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Mar 19, 2010  
Appearance is ruby red with white head. Aroma of fermented fruits, yeast, port wine, prunes and raisins. Taste is very sweet with hints of fruit and alcohol. Overall this beer is very interesting, a bit to sweet and heavy for me but it would probably get a lot better after some aging.


 AndyReynolds (322), Wilder, Kentucky, USA
4 Aroma Appearance Flavor Palate Overall
9/104/58/103/516/20
Mar 17, 2010  
Bottle aged 10 years. Aroma is strong with alcohol, dark fruits, sweet malts. Notes of cinnamon and other spices stand out. On the palate, it is slightly under carbonated (I assume from the aging). The flavor really brings out the cinnamon. I would like to try this fresh to compare.


 crackedmachine (118), Seattle, Washington, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/56/104/515/20
Mar 15, 2010  
2009 bottle. Very dark brown with a thin tan head. Aroma is sweet and suggests caramel and candy. Flavor is very sweet, tasting of caramel, toffee, and vanilla with little noticeable alcohol, along with a certain earthiness that helps keep this from one-dimensional sweetness. Good, flavorful, but maybe not quite Emperor worthy.


fugitive (76), Athens, Greece
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/104/516/20
Mar 14, 2010  
Bottle 750 ml vintage 2009. Dark brown color with white not lasting head. Aroma cherry. fruits, sweet bread.Taste very sweet caramel, cherry, sugar. Full boby, soft feeling.


 dnstone (409), Mons, Belgium
3.4 Aroma Appearance Flavor Palate Overall
8/103/56/103/514/20
Mar 13, 2010  
Smells sweet and cherry-ish. Deep amber with a strong head. Syrupy cherry and candy sugar flavor...a bit too much.


 Bonster (165), Jersey Shore, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Mar 4, 2010  
2009 vintage. Thanks to my buddy for this one. Dark brown pour with ruby highlights in the body. Minimal to no head. Sweet acidic smell, dried fruits, raisins, plums, and a little dough. Taste is dark friuts, figs, and a bit of yeast. Thick and syrupy. A bit too sweet for my liking. Didn’t realize the 11% until the next morning.


 mastabass666 (226), California, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Feb 28, 2010  
V.2006. Dark brown with persistent white head. Clove, banana, pineapple, caramel, brown sugar, fantastic, a cross between a quad and a weizen bock. Full bodied and a lush finish. Awesome beer.



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