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Smithwicks Ale

Percentile
52
overall
Brewed by Dundalk (Diageo)
Style: Irish Ale

Dundalk, County Louth, Ireland

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13073.06/5.03.06/5.05%64English pint
Commercial Description:
Smithwick’s is Ireland’s number one ale. Its exceptional taste, distinctive colour and purity of ingredients make it unique. Its rich, satisfying taste has earned it five gold medals in the famous Monde Selection Beer Tasting Competition. Smithwick’s is produced using the finest hops and special roasted, malted barley. In 1998 a new enhanced draught product with improved head retention was launched along with redesigned glassware.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DeanF (297), Paris, France
3.2 Aroma Appearance Flavor Palate Overall
5/103/57/103/514/20
Nov 22, 2009  
Smells of barley and grain, very little head but I don’t think it’s intended to have much. Tastes very good, very thirst quenching - my glass disappeared quickly. A very good session beer.


 grandet (481), Scranton, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/56/104/514/20
Nov 21, 2009  
Bottle. Poured a nice dark amber color with a nice off white head. Aroma of sweet malt, mild hops and some caramel. Taste is very drinkable with up front hops and sweet malt. Not bad


 HogTownHarry (4002), Toronto (Harbourfront), Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 21, 2009  
Draught. At Fionn MacCool’s. Deep clear copper, average off-white head. Somewhat sweet, vaguely floral and nutty aroma, a touch earthy. Tasted a bit syrupy, but not too sweet, the bitterness was just enough to make it pleasant. Average, slightly sticky mouthfeel, decent carbonation, a quick finish to the mostly-malt --- pretty solid with the fish and chips I was eating.


oOJUXEOo (36), Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Nov 21, 2009  
Pours a beautiful copper/amber. with a nice amber head. Taste is very smooth and is a very good option where available for a full flavor beer. Not highly hopped, easy to drink, a very good Irish Ale.


 craftbeerdesign (752), Alpharetta, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
4/103/57/103/515/20
Nov 21, 2009  
on tap at Millers Ale House, Alpharetta... not bad... a very good alternative to BMC. Arrived at the table in a pint glass with a deep red color throughout and a soft white head... mild sweet caramel malt aromas... medium body with big sweet malts with a touch of dark fruit. more caramel notes and a light bitterness. smooth creamy body throughout with a nice robust finish. Enjoyable.


 Spab (268), Toronto, Ontario, Canada
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Nov 19, 2009  
On tap at the Abbott. Pours a clearish copper/brown with a small white head. Mild aroma of caramel malt with maybe a hint of fruit. Flavour is caramel malt with a fruity sweetness. A little watery. Nothing special.


 Berley31 (198), New Brunswick, Canada
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 14, 2009  
A: Poured from a 440 mL can... head is average-sized and off-white, and diminished to 1/2-finger size or so. Body is a nice dark, ruby color and completely clear. Not many bubbles through the beer at all. S: Aroma is of average malt, with hints of caramel sweetness coming through. T: Nice flavor that starts sweet and ends sweet... the caramel is still here. While overall it’s quite a sweet beer, it definitely isn’t overwhelming or sickening. M: Medium-to-full bodied with a very creamy texture, and soft carbonation. D: May not be the Irish Red with the most personality available, but I found it pretty solid across the board, and quite easy to drink.


 Niko100 (120), New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Nov 11, 2009  
Nice dark rich amber color; Medium slightly creamy body; Aroma of sweet malt & spice; Flavor of lightly roasted sweet malt, caramel, and some dry fruit; Too bad it’s a little watery because it could have been really good – but it’s ok.



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