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Cantillon Gueuze (Classic/Organic/Bio) 3.75 859

Cantillon Gueuze (Classic/Organic/Bio)

Percentile
96
overall
Brewed by Cantillon
Style: Lambic - Gueuze

Brussels, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8593.76/5.03.75/5.05%64Flute, Tumbler
Commercial Description:
The world's classic Gueuze. A blend of one, two, and three year-old lambics creates a second fermentation in the bottle. The champagne of Belgium. In contrast, the Lou Pepe Gueuze is a blend of three 2-year-old lambics.

Newer vintages are labeled "Organic Gueuze", "100% Lambic Bio" or "Classic Gueuze".
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 stobbe74 (999), Denmark
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Nov 4, 2009  
Bottle. Pours an unclear yellow beer with a white head. The aroma is horsecover, acidic and tart. The flavor is sour and acidic. The palate is dry. Overall a good geueze, but not my favoritetype.


 dnstone (411), Mons, Belgium
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Nov 2, 2009  
Sweet, lemony citrus peel aroma. Hazy golden. Wood with tart, bitter/citrus flavor like lemon peel. Smooth texture.


 scrizzz (1472), Bothell, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 31, 2009  
Bottled May 2008. Smells of fresh juicy lemon, oak and nettle. Very slight haze to the gold, strong effervescence, beautiful. So damn tasty! Refreshing, tart, gentle, serene, grapefruit, morning dew and relaxing.


 Allen (1605), Switzerland
4.3 Aroma Appearance Flavor Palate Overall
9/103/59/105/517/20
Oct 28, 2009  
Bottled 375ml. It pours a murky copper beer with a small head. Wonderful, deeply inviting and strong aroma of lemon peel, oak, vinegar, cork, leather and barnyard. Great taste with hints of vinegar, vanilla, lemon peel, rhubarb, oak, dandelion and hops. Great acidity. Long, very dry finish which is reminiscent of lemon peel and rhubarb. A wonderful beer.


 crowderm (306), Recklinghausen, Germany
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 26, 2009  
Golden pour with a small white head that sticks around the edges. Clean, acidic aroma. Sour apple, apricot maybe? The flavor so acidic that the exact nature of the fruit flavors is hard to discern, but it tastes good regardless. Pretty mild actually, not terribly bitter. Possibly some white grape as well. Good beer,


 maupie (653), Roosendaal, Netherlands
3 Aroma Appearance Flavor Palate Overall
5/103/55/103/514/20
Oct 26, 2009  
After the beer was served in the glass there was found a lasting quantity not wall adhesive white foam collar which was fine and evenly of structure. The beer also contained no carbonic acid in the glass. The beer has a clear orange color and a light acid taste. The after tast of the beer is light hoppy bitter with a fruity touch. This beer smells to light acid.


 gyllenbock (500), Stockholm, Sweden
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 21, 2009  
The appearance was cloudy, orange color. Almosy no foam. Tart with some hints of smoke and yeast. A significantly sour taste, yet not so brutal that the beer was not possible to drink. Also some lemon and apples. Easy on the tongue and a very dry sense of fluid. Reminds about champagne, but with the big difference that it is tastier.


 trapez (872), Hilleroed, Denmark
3.6 Aroma Appearance Flavor Palate Overall
6/103/58/104/515/20
Oct 20, 2009  
Bottle. Sharp aroma with citus, fruit and yeast. Golden yellow colour with small white head. Very sour flavour with a bitter grapefruitlike finish. The bitter finish is very characteristic.



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