7/VII/18 - 37.5cl bottle @ JefVerstraete's place - BB: no marking on the side of the label to indicate the year, but the years mentioned were 87-90. Ok then! (2018-823) Thanks to JefVerstraete for sharing the bottle!

Clear pale copper brown beer, small aery irregular off-white head, unstable, non adhesive. Aroma: sweet, fruity, raspberry jam, lots of cardboard, very oxidized. MF: no carbon, medium to light body. Taste: soft acidity, fruity touch, blackcurrant jam and raspberry jam, little sweet, super oxidized. Aftertaste: cardboard, soft acidity, jam, very oxidized.

Bottle from end '80s, shared with tderoeck. Dark brown/red colour, nose of tart fruit, blueberries, cardboard, dust. Taste is sour, oxidation, notes of cassis.

Sweetened ’cassis’ (blackcurrant lambic as invented by Lindemans) with somewhat purplish head, very sweet, red berry jam, artificial, fortunately not too cloying, but lambic character very subdued. Too sugary and one-sided for me to enjoy, as usual in this style.

Old Bottle at Pressklubben. Label says that the beers best before 2004. a nice mild lingering cassis flavor with a sweet note.

DArk purple body, lighter head. Aroma has lots of cassis and mixed berry substance. Nice and not too artificial taste that usually is problem with these. Good indeed.

Bottle. Murky purple color, pale pink coca cola head. Aroma of berries and grape jelly. Taste starts sweet then tart berries.

250 ml bottle. Finland. Dark ruby red colour with small pink head. Blackcurrant, some red berries, mild sourness and some sweetness in aroma. Flavour is sugary sweetness, some tartness, red berries and blackcurrant. Rather tasty and drinkable berry lambic. Could be a bit more sour and tart rather than as sweet as it is. ---Rated via Beer Buddy for iPhone

notes are missing on this one. Small head, juice like red/purple colour. Overy acidic

Draught at Den Tatoverede Enke, Copenhagen. Red colour with a small white head. Aroma and flavour of sweet fruit, hops and sugar.

Bottiglia da 33 al Four Bears di Alessandria, assaggiata da un amico. Sapore acidulo, non così dolce come mi aspettavo; sembra vino fragolino. Non è neanche malaccio assaggiata così