Bottled 50cl. Courtesy of Laurent Mousson. Agressive, imposing nose which is dominated by spices. I like the taste better. Great lacework.

courtesy of Laurent Mousson - clear brown colour with a poor head retention; powerful and overwhelming spicy aroma: anise, cloves and cinnamon; medium-bodied and moderately carbonated; very bitter and dry, long spicy finish with some hoppy notes hidden behind - totally unbalanced and definitely too spicy; too bad because the beer behind is quite nice

Pours copper with a beige head. Aroma is caramel, coriander and orange peal. Flavour follows the nose. Medium bitter aftertaste.

Bottled. A hazy amber beer with a thin off-white head. The aroma has notes of malt and phenol. The flavor is sweet with notes of malt and phenol.

Sampled at DØE Beerfestival 2009, Esbjerg. Pours an unclear nutbrown beer with an offwhite head. The aroma is spices and coriander. The flavor follows the nose. The palate is sweet with some bitterness. Overall an average beer.

Clear amber of color with a beige head. An aroma of butter, weak port and grainy notes. A flavor of malt and prunes.

UPDATED: SEP 10, 2010 EsBF09. Quite malty aroma, a bit funky or yeasty. Cloudy dark brown colour, a bit muddy. Small stable light brown head. The flavour is quite sweet, has a bit of yeast like many Belgian beers. The flavour is also muddy. Hint of spice, hard to say if it is from the yeast or added spices. 5 3 5 3 8

Bottle, app. a year later. Very spicy aroma, christmas spices, all right. The flavour is still sweet with some Belgian yeast, but also plenty of spices. Not bad at all. 7 3 7 3 15

Bottle @ Esbjerg Festival, 2009. Pours amber reddish with a small creamy white head. Sweet and buttery. Some bread and spice. Quite thin palate.

Botella. Hazy dark amber colour, medium head. Sweet fruity and yeasty aroma with some spice. Thin mouthfeel. The flavour is spiced and sweet with yeast, little fruit and some bitterness. Simple.

Amber with a small off-white head. Muddy and yeasty aroma with pepper and plastic phenols mostly. Sweet malty flavour with some chocolate and a husk-like acrid finish.