Feeliní Lucky Punk? Friday the|
This is a very nice easy to dr
Mash at 155f for 60 minutes. Primary for 2 weeks at under 70f, secondary for 2 weeks.|
***UPDATE*** CELLAR A FEW OF THESE....it gets MUCH better with age. After 6 months in the cellar, it is one of the tastiest stouts i have ever had...