Specialty Grain

Beer made with a speciality grain, most typically rye, but also common are rice, sorghum, millet, corn, buckwheat, oats and spelt. As this is a catch-all category, alcohol levels, bitterness, and color vary.

Serve In:

Top Beers of the Style
Founders Barrel Aged Redís Rye (3.829706)
Founders Black Rye (3.757196)
Pizza Boy Simcoe SamuRYE (3.728288)
Reubenís Imperial Rye IPA (3.723786)
Camerons Rye Pale Ale (3.723492)