Specialty Grain

Beer made with a speciality grain, most typically rye, but also common are rice, sorghum, millet, corn, buckwheat, oats and spelt. As this is a catch-all category, alcohol levels, bitterness, and color vary.

Serve In:

Top Beers of the Style
Founders Barrel Aged Red’s Rye (3.831604)
Dunham The Red Sashes - Millésime 2015 (Brett) (3.794053)
The Kernel London Brick Collaboration Red Rye Ale (3.783173)
Founders Black Rye (3.756115)
Barrier Evil Giant IPA (3.751514)