Sour/Wild is a category encompassing a myriad of non-traditional sour ales which are typically brewed with an ale yeast and then inoculated with souring bacteria and yeasts -- typically Lactobacillus, often Brettanomyces and Pediococcus, and sometimes Acetobacter.
Top Beers of the Style
Russian River Supplication (4.152044)
Jester King Atrial Rubicite (4.107823)
Russian River Beatification (Batch 002 +) (4.103907)
Russian River Temptation (4.070347)
Captain Lawrence Cuvee de Castleton (4.056612)