Beer	Brewer	Style	Score	My Rating	Date
	1	Schultheiss Berliner Weisse Original	Schultheiss (Oetker Group)	Berliner Weisse	3.36	5	7/21/2002
	2	Russian River Temptation	Russian River Brewing	Sour Ale	4.06	5	11/17/2005
	3	Cantillon Lou Pepe Pure Kriek	Cantillon	Lambic - Fruit	4.04	4.9	5/24/2003
	4	Russian River Beatification (Batch 001)	Russian River Brewing	Sour Ale	4.16	4.9	8/30/2006
	5	Captain Lawrence Cuvee de Castleton	Captain Lawrence Brewing Company	Sour Ale	4.11	4.8	7/4/2007
	6	New Belgium La Folie	New Belgium Brewing Company	Sour Ale	4.02	4.8	1/22/2005
	7	Hair of the Dog Adam	Hair of the Dog Brewing Company	Traditional Ale	4.12	4.8	5/6/2002
	8	Bells Harvest Ale	Bells Brewery	India Pale Ale (IPA)	3.98	4.7	11/7/2003
	9	Christoffel Bier (Blond)	Bierbrouwerij St. Christoffel	Pilsener	3.53	4.7	10/10/2003
	10	Bürgerbräu Wolnzacher Hell Naturtrüb	Bürgerbräu Wolnzach	Zwickel/Keller/Landbier	3.66	4.7	10/23/2002
	11	Russian River Supplication	Russian River Brewing	Sour Ale	4.11	4.7	12/29/2005
	12	Brakspear Vintage Ale 1999	Brakspear (Refresh UK)	Porter	3.87	4.7	6/28/2002
	13	Nynäshamns Fatlagrad Smörpundet Porter	Nynäshamns Ångbryggeri	Porter	3.97	4.6	9/23/2005
	14	Belle-Vue Sélection Lambic	Belle-Vue (InBev)	Lambic - Gueuze	4.13	4.6	6/30/2003
	15	Panil Barriquée (Sour)	Panil Birra Artigianale	Sour Ale	4.01	4.6	12/5/2005
	16	Southampton Saison	Southampton Publick House	Saison	3.81	4.6	10/25/2004
	17	Saison de Pipaix	Brasserie a Vapeur	Saison	3.57	4.6	8/24/2002
	18	Cantillon FouFoune	Cantillon	Lambic - Fruit	3.79	4.6	3/5/2004
	19	3 Fonteinen Oude Kriek	3 Fonteinen	Lambic - Fruit	3.78	4.6	1/9/2003
	20	Stone 02.02.02 Vertical Epic Ale	Stone Brewing Co.	Belgian Strong Ale	3.99	4.6	4/23/2002
	21	Boon Framboise Mariage Parfait	Brouwerij F. Boon	Lambic - Fruit	3.85	4.6	9/6/2002
	22	Fantôme Printemps	Brasserie Fantôme	Saison	3.64	4.6	5/16/2003
	23	Westvleteren Extra 8	Westvleteren Abdij St. Sixtus	Belgian Strong Ale	4.26	4.6	5/28/2002
	24	Cantillon Soleil de Minuit	Cantillon	Lambic - Fruit	4.08	4.6	6/30/2003
	25	Cantillon Vigneronne	Cantillon	Lambic - Fruit	3.69	4.6	12/4/2004
	26	St Feuillien Brune	Brasserie St-Feuillien / Friart	Abbey Dubbel	3.63	4.6	2/20/2002
	27	AleSmith Anvil ESB	AleSmith Brewing Company	Premium Bitter/ESB	3.61	4.6	7/24/2002
	28	Ballast Point Calico Amber Ale	Ballast Point Brewing Company	Amber Ale	3.58	4.6	7/24/2002
	29	Bells Kalamazoo Stout	Bells Brewery	Stout	4.06	4.6	1/26/2002
	30	Stoudts Anniversary	Stoudts Brewing Co.	Dunkler Bock	3.89	4.5	6/16/2003
	31	Girardin Kriek	Brouwerij Girardin	Lambic - Fruit	3.68	4.5	1/9/2003
	32	Dupont Biolégère	Dupont Brasserie	Saison	3.25	4.5	7/9/2008
	33	Boyne River Brown Ale	Boyne River Brewing Company	Brown Ale	3.76	4.5	4/20/2002
	34	Southampton Biere de Garde (French Country Christmas Ale)	Southampton Publick House	Bière de Garde	3.65	4.5	7/1/2003
	35	La Moneuse	Brasserie de Blaugies	Saison	3.73	4.5	1/29/2004
	36	t Smisje Tripel	Brouwerij De Regenboog	Abbey Tripel	3.47	4.5	5/19/2005
	37	Cantillon Lou Pepe Gueuze	Cantillon	Lambic - Gueuze	3.93	4.5	5/25/2003
	38	Boon Kriek Mariage Parfait	Brouwerij F. Boon	Lambic - Fruit	3.82	4.5	11/14/2003
	39	Schlafly Winter ESB	Saint Louis Brewery	Premium Bitter/ESB	3.68	4.5	1/2/2003
	40	Schlafly Oktoberfest	Saint Louis Brewery	Oktoberfest/Märzen	3.29	4.5	9/12/2002
	41	Boon Oude Kriek	Brouwerij F. Boon	Lambic - Fruit	3.7	4.5	6/10/2003
	42	Rogue Brewer	Rogue Ales	American Strong Ale	3.79	4.5	3/27/2004
	43	McKenzie Avec Les Bons Voeux	McKenzie Brew House	Saison	4	4.5	1/31/2005
	44	New Glarus Black Wheat	New Glarus Brewing Company	Dunkelweizen	3.77	4.5	2/24/2005
	45	Fantôme BBB Babillard	Brasserie Fantôme	Saison	3.73	4.5	1/12/2003
	46	Sweetwater IPA	Sweetwater Brewing Company	India Pale Ale (IPA)	3.68	4.4	9/29/2002
	47	Worthington White Shield	White Shield (prev. Museum) (MolsonCoors)	Premium Bitter/ESB	3.52	4.4	12/31/2002
	48	Abbaye des Rocs Brune	Brasserie de l’Abbaye des Rocs	Belgian Strong Ale	4.11	4.4	2/19/2002
	49	St. Ambroise Oatmeal Stout	McAuslan Brewing	Stout	3.99	4.4	12/19/2002
	50	Lakefront Riverwest Stein	Lakefront Brewery	Vienna	3.44	4.4	8/4/2002

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