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Home > Brewers > Denmark > Bryggeriet Ølfabrikken (Gourmetbryggeriet) >

Ølfabrikken Oakwine

 (RETIRED)

Ølfabrikken Oakwine

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 Percentile 
90
overall
A Barley Wine formerly brewed by
Bryggeriet Ølfabrikken (Gourmetbryggeriet)

Roskilde, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
453.64/5.03.61/5.09%54.6 Snifter P  Stats

Commercial Description:
A pale wort made from British Maris Otter is boiled for 12 hours to provide Ølfabrikken Oakwine with an deep sweet caramel flavor. The fermentation is based on our Vinter Ale and done with both an American and Belgian yeast, which together with Simcoe hops, present itself with a strong fruity aroma of apples and kaki. A long maturation on oak provides notes of vanilla.
Ølfabrikken Oakwine is, of course, unpasteurized, unfiltered and cask conditioned like all of our beers. Only available on tap.

Most RecentTop RatersHighest Ratings Who's Rated This?
 pivnizub (3638), Porúří, Germany
3 Aroma Appearance Flavor Palate Overall
6/102/56/104/512/20

Mar 29, 2008  
Bügelverschlußflasche: "Milky" chestnut-amber coloured, no head to speak of; sweet, toasted-malty nose with an oaky tinge of vanilla; quite full sweet-bitter flavour, full bodied; sweet-oaky finish with a tinge of vanilla, again, and a light bitterness coming late. Not really superb, an artificially made "Barrique"ale is not the beer, the world really needs......

 Theis (1922), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Apr 14, 2008  
Bottle at Jannik. Clear orange - no head. Wood, dry oaked, sweetness, rather high hoppy, bitterness, caramel, citrus, toasted, dark fruits. Very nice.


 MoritzF (3648), Ruhrpott, Germany
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Mar 26, 2008  
(swing top bottle, courtesy of Papsoe) Cloudy, chestnut-brown colour with a short off-white creamy layer. Sweet and heavily oaky malty nose with notes of vanilla and alcohol. Slightly sugary, sweet flavour, full bodied with a soft carbonation. Toast malty and way too oaky taste with caramel, vanilla and shy fruity traces; finishes sweet and bitter with loads of oak flavours, vanilla and alcohol. Surely interesting, but I don´t need beers (nor wines) flavoured with oak chips (26.03.08).


 faroeviking (3955), Faroese Beer Republic union of, Denmark
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Mar 2, 2008  
Bottle. Cloudy red-orange. Sweet caramel, toasty malt, yeast, alcohol and some dark fruits in the aroma and also in the flavour with more sweetness and dark fruits + alcohol.


 thewolf (3392), Kolding, Denmark
3.6 Aroma Appearance Flavor Palate Overall
8/103/58/104/513/20
Feb 25, 2008  
Bottle @ Yespr tasting.
[thank you, Myrup]
[vintage 2006]
Pours a hazy/lightly muddy red-brown. A small film head. Aroma is oaky, sweet, caramel and quite vinious. Low carbonation. Flavour is okay rounded, lots of oak, toffee and viniousness. Fine, but rather unbalanced.




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