rougeau13 (2215) - Richmond, Texas, USA - MAY 8, 2014
3.7 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Tons of spices in the aroma. Where do I begin? Bay leaf, ginger, rosemary, pepper, cardamom, with lemon as well. Taste is much milder. Slightly spiced tasting; more sweet, grainy, and fruity. Light to medium bodied. Hazy yellow with a white head.
Beerenberger (1567) - Fischer, Texas, USA - APR 18, 2014
3.3 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 5/20
The dominate aroma is ginger supported by herbal notes. Pours a hazy straw hue with a non-lasting white head supporting no lacing. The taste is extremely herbal and moderately bitter. Ginger, bay leaves, pepper, and rosemary, with a hoppy bitter finish. Medium body and medium carbonation. Overall, this beer is like a liquid salad. In fact it would probably be good with a green salad.
kidmartinek (3863) - austin, Texas, USA - APR 3, 2014
3 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 13/20
Hmmmhmmm! Aroma of fresh, unburned (good) cigarettes and potpourri. Hazy, light yellow color with a thin white ring head. Very herbal. Lots, I mean a ton, of herbal stuff going on here. Its hard to tell where the adjuncts stop and the beer begins. An earth queen’s dream.
hotstuff (4413) - Indiana, USA - MAR 24, 2014
2.8 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 11/20
Rated on 11-21-2010. This beer has a medium sized very, very fizzy white head that quickly dissipates, transparent yellow body, fizzy, fast rising carbonation, and no lacing. The aromas are wheat, herbal, lemony, ginger, spicy, lightly fruity, and sweet. The taste is sweet, fruity, spicy, herbal, lightly bitter, and semi-dry. The mouth feel is syrupy, sticky and thick. This beer is light-medium bodied. The flavor of this beer is not for me at all. I could not get a liking for it as the flavors just taste weird to me. This is a beer I will not drink again. To each their own.
high_on_hops (795) - Burlingame, California, USA - FEB 25, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Pours a hazy gold with a thin white head and lacing. It has a mild aroma of light malt and numerous spices like bay leaves and anis. The same spices a throughout the flavor leading to a clean, spicy finish over a medium-light body. A very interesting brew.
---Rated via Beer Buddy for iPhone
JaBier (5652) - Capital City, Ohio, USA - FEB 20, 2014
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle shared by my brother. Clear yellow in color with a thin white head. Aroma of rosemary, malt, pine and citrus. Malty flavor giving way to grapefruit peel, plants and rosemary before a very bitter finish.
VinegarStroke (345) - Napa, California, USA - FEB 13, 2014
1.9 AROMA 4/10 APPEARANCE 2/5 TASTE 3/10 PALATE 2/5 OVERALL 8/20
Bottle: Pale gold to straw, with weak head and no lace. Just spice and herbs. I cant see anything else. Unpleasantly strong and cheap perfume like. Dry, slightly sour and bitter. Hard and nasty flavor. Just leaves a horrible flavor and mouthfeel.
Not for me. This shows why the purity laws were introduced. No technical faults
allfreej (553) - Louisville, Kentucky, USA - FEB 2, 2014
3.1 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 10/20
Poured a very cloudy yellow, moderate head and lacing.
Nose is very herbal and medicinal. The anise really comes through in the aroma.
Medium mouthfeel, moderate carbonation.
The flavor is dominated by the herbs and spices. The bay leaves are pretty strong, as is the anise. No malt or hop character.
Glad I tried it. It is certainly interesting, but I would have a hard time finishing a pint. It did drink easier after the first couple of sips, so perhaps it’s something that grows on you. Tasted this one as part of a craft beer class at the Holy Grale in Louisville.
Pergish1 (1) - Raleigh, Alabama, USA - FEB 1, 2014 does not count
1.7 AROMA 3/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 4/20
This is great for food history buffs. My modern palate noted the flat, almost lemonade taste followed by a heavy herby aftertaste. It wasn’t something I’d drink every day ... unless I were a European laborer back in the 1400s with a very meat-starch-heavy diet. This would go great with the food of the time. Nowadays, I might serve it with barbecue.
Oogiee (70) - Brooklyn, New York, USA - JAN 20, 2014
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
floral, grass, citrus, herbs, leaves, ginger, clove, hay, toothpaste ,golden, pale, hazy, minimal head, white foam, light sweetness, medium bitterness, lightly sour, chalk, limestone ,light body, thin feel, lively, flat, astringent,