Brewed for Kanguruh Pub, Vienna with umalted wheat, pilsner, flaked oat, sterling and cascade hop. Flavored with coriander and orange peel.
Geiserich (3624) - Linz, AUSTRIA - MAY 4, 2005
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Draught in the brewpub
Aroma is light yeasty with notes of orange. Fluffy head, light yellow color. Fresh, spicy flavor, notable orange peel note. Light bodied. Aftertaste is astringent with a dry, orange peel bitterness. Light boring, weak end. O.K. but not very expressive.
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