3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Appearance: Poured a Dr. Pepper red with a mere stripe of fizz.
Aroma: Slight roast and sweet malt.
Taste: Roasted malt and delicate hop spice.
Mouthfeel: Full bodied and evenly carbonated.
Overall: A above average roasty session beer.
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Draft @ the brewpub. Pours a dark brown color with a small off-white head. Has a roasted malty caramel aroma with some hints of chocolate. Roasted malty chocolate and caramel flavor. Has a roasted malty caramel finish with some hints of chocolate in the aftertaste.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Draft. Mahogony beer with a light tan head. Roasty, sweet malt aroma. Coffee, roasty, caramel flavor. Medium body. Coffee and caramel linger with light mineral notes.
3.4 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tap at Brewery. Nice schwartzbier, good favor and aroma. Great drinkibility. Not a bad beer.
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
On tap at 21A. Very dark brown with slight red highlights and a small beige head. Caramel and a touch of chocolate on the nose. The flavor is dominated by sweet caramel, with some dark bread-crust and a little coffee. Low bitterness and minimal hop flavors. Medium-light bodied and just a little sticky. A pretty nice and drinkable dark lager. Clean and relatively well balanced, though a touch on the sweet side.
2.6 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
UPDATED: JAN 23, 2008 Draught at the brewpub. Near black, minimal head. Roasty and very fruity. Light bodied with clean mouthfeel. There’s yellow plums and coffee as wel as molasses. Low-medium bitterness. A bit rough and almost cardboardy.
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