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3 Fonteinen Millennium Geuze

 (RETIRED)
overall
100
98
style
Formerly brewed at 3 Fonteinen
Style: Lambic Style - Gueuze
Beersel, Belgium

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 218   WEIGHTED AVG: 4.23   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
(transl.) In big oak casks, more than 100 years of age, lambic ripens. Specially for you, the best of lambics have been selected, blended, and bottled. By refermentation in the bottle Millennium was created, the superior geuze! Geuze Millennium has been bottled in the autumn of 1998. It contains only wheat, malt and hops. Not pasteurised and spontaneously refermented in the bottle.


4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
rejtable (1223) - Ontario, CANADA - DEC 15, 2013
Incredible! Pours dirty orange with some light head. Nose is lots of barnyard with notes of lemon, vinegar. Tastes was medium to heavy sour. Light to medium body with good acidic bite. Nuts!

4.9
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Dennoman (17) - Antwerp, BELGIUM - DEC 15, 2013
750 ml bottle at Stockholm tasting. I didnít fancy myself a lambic drinker, until I tried this. Pours with amazing vigor. Color is a deep amber with a wonderfully fluffy head. Aroma is incredibly complex: some hoppiness on the nose, but deep funk and sourness from the yeast and cask. Wood, leather, "horse blanket". Layer upon layer to be discovered with every sniff. Palate is wonderfully light and refreshing, yet deeply rich and complex at the same time. A hint of fresh fruit in there, hops, bitterness, deep leather, parmezan cheese. Overall: the best gueuze Iíve had the pleasure of trying, bar none.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lubiere (9734) - Ottawa, Ontario, CANADA - DEC 13, 2013
A hazed golden Gueuze with a thin white head. In aroma, complex citrusy Gueuze with barnyard character, Epsom salts, Brett, very nice and complex. In mouth smooth Gueuze with light tartness, lactic acid, light cherry, very nice. Xmas Ottawa gathering Dec 13 2013.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
fredrik_ (84) - SWEDEN - SEP 8, 2013
Bottle thanks to Dennis @ Ludvigs tasting. Wow very lively bottle thought the gushing would never stop. Such a great beer happy i got to try this.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 20/20
PatrickGav (23) - - AUG 20, 2013
Amazing retention. Aroma is spectacular! "Thatís from the Challenger hops," said Armand. Iím the only one who uses them." Scents of rye flour, leather, sesame, biscuits and grandmaís attic. Taste is toasted dark bread, citrus and sesame breadsticks. Wonderful.

4.6
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
deekyn (1115) - San Francisco, California, USA - AUG 9, 2013
UPDATED: APR 2, 2014 Mikkeler SF opening A - pours darker clear golden amber, very low head. S - stronger than the 50th and oh so complex. The nose is a myriad of so many well blended notes Honey, jasmin, subtle mint, allspice and jerk spice. Musty oak, horse blanket, clover, lemon juice. M -so creamy, so mellow and round. Nice balance of sweet/tart/funk. Mf is watery up front but the palate is thicker and slightly slippery with a light tartness in the end. T - the taste follows the nose well. clover, lemon and horse blanket lead the way. Quiet sweet lemon and pie crust, vinegar, musty oak on the palate, lingering tart notes, with simple darker sugars. O - so damn good complex and round. 9

4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
PriorL (1569) - Gent, BELGIUM - JUL 20, 2013
Bottle at EBT2 2013. Shared with Mathieu87 and Joris. APPEARANCE: still very alive! huge white head, but unstable, clear blond beer. NOSE: 3F-nose, some barnyard, quite fruity, some oxidation though, lots of horse blanket!. TASTE: somewhat flat, amazing sour aftertaste, horse blanket, some barnyard.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
readbaron (78) - Chicago, Illinois, USA - JUL 12, 2013
Smells of softly lactic sourness with a lot of funk. Notes of mint give it a slightly (though pleasant) acetone note. Taste is tart, not as bracingly sour and sharp as a lot of gueuze. One of the best Iíve had the good fortune to try. Pouts lightly golden with healthy carbonation that fades quickly. Mouthfeel is spot on.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Dunt (281) - Illinois, USA - JUL 12, 2013
Bottle received in trade and broken out for our epic tasting. Pours a hazy orange in color with very little white head. Nose is reminiscent of the 50th Anniversary. It has a light minty element that Iím not that big of a fan of, but unlike the 50th, it has a good amount of backing lemon rind and funk. Flavor is very lemon forward, with only the smallest hint of the mint. There is a good amount of musty basement and cob web as well. Light mouthfeel, light carbonation, moderate to moderate heavy acidity, and a moderate finish. We sampled side by side with the í98 Oude Geuze and the Millennium blew it out of the water. Canít believe people say they donít like this.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Godofthecellar (649) - NYC, New York, USA - JUN 11, 2013
Bottle shared with a few beer buds. poured a hazy yellow with off white head. smell of cheese funk, barnyard, hay and must. flavor actually reminded me of blauw, except slightly more must. light lemon wheatiness that provides an incredibly balanced geuze. this is a superior geuze, however, for the price id rather have two blauws than one millenium


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