daknole (2800), Plantation, Florida, USA Nov 1, 2009 Nice stuff! Orangish/gold pour. Fluffy head. Aroma is nice and tart with sour apple, minerals, wet earth, sour stone fruits and wood. Flavor is sour and fruity. Funky with wet earth, sour apples, sour apricots...mmmmmm. Alex420 (16), Rome, Italy Oct 27, 2009 Oude geuze 3f vintage 2005
Bottle @ brasserie420
Wonderful cork-pop, good carbonation!
Incredible complex nose, everything ranging from dust to honey, green apples, grapefruit. Really the copy of the scent of the 3F cellars.
The taste is just great. Honey, apple juice. Not acetic at all. Clean, crisp and mineral. So elegant!! The acidity is perfect, not overdone, just perfectly balanced with the hops. Great!
The Ferrari of Lambics. altonbrownd (1862), Amsterdam, Netherlands Oct 27, 2009 Bottle from Bierkoning. Dated 12/04/2005. Murky orange body with almost no head. Really prickly and carbonated. Very sour and tart. Taste of apples, wood and soured fruits. Nice blend. (Still can’t warm to the style though.) Beerlando (2280), Orlando, Florida, USA Oct 12, 2009 Bottle, dated 2005/12/04 and consumed in September 2009. The pour yields a progressively more hazy, brassy, golden-amber colored body. A moderate head of foamy, off-white foam settles slowly to a think, lasting blanket, wet lacing mostly rejoining the body. The aroma approaches perfection, enticingly tart and fruity with notes of peach, lemon, soured apricot, and big, funky, buggy wood. Barnyard must, horseblanket, and hints of wild grasses impart earthy depth, enhancing the citric acidity beautifully on the nose. The flavor proves to be the perfect counterpart, initially shockingly tart, but settling in quickly to deliciously balanced and juicy. Peach, apricot, nectarine, and lemon again rule the day, with spicy, musty, saturated oak lending it’s signature funk. Bright and vibrant in the mouth, the palate is zesty and refreshing, acidic and puckering, yet even keeled and semi-dry. This is simply a masterful creation. Absolutely one of the best beers on planet Earth.
I also had a bottle from 2003/07/03 at De Heeren van Liedekercke within a few days of the above rating. Slightly less impressive, this vintage maintained the same general direction yet fell short in terms of intense focus of both flavor and mouthfeel. Still astoundingly delicious, this older bottle only served to solidify my opinion of the 2005 vintage as being one of the finest beers I have ever had. kkearn (993), Philadelphia, Pennsylvania, USA Oct 6, 2009 2002 Vintage. Pours copper golden, topped with a modest sized white head. Aroma of Dry, somewhat tart aroma, with lots of wood, lactic acid, barnyard, and overripe fruit. Dry, very tart on the palate, and very woody, with lemon, green apple, and some herbal notes. Flavor is more tart than the aroma. Dry, citric finish. Nice Gueuze. Davinci (295), Chicago, Illinois, USA Sep 20, 2009 2003...mildly hazy amber golden pour with nice white head. Aroma is somewhat sweet with rotten fruit. Some nice lemony woody tones are coming through. Nice tartness, quite dry, woody tannins. Quite delicious. mumares (6), Belgium does not count Sep 8, 2009 Pours nice orange/golden with a small head. Hints of oak with an appealing sourness in the smell. Tastes of sour apples. Good and dry finish that tingles the back of your throat. Anker (305), Hillerød, Denmark Aug 19, 2009 Bottle 2005 at Plan B.
Orange golden colour with a huge long yellowish head.
The aroma is smooth, dry and dusty with notes of grape, grass and poppy seeds.
The taste is not as intense but very similar with the aroma. Dry grape and grass with a dusty touch.
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