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3 Fonteinen Oude Geuze

3 Fonteinen Oude Geuze - Lambic - Gueuze

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 Percentile 
99
overall
Brewed by 3 Fonteinen
Style: Lambic - Gueuze

Beersel, Belgium

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6673.96/5.03.95/5.06%83.7Flute, Tumbler
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Commercial Description:
Blend of 1, 2, and 3 year old lambics.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MoritzF (4863), Bochum, Germany
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Aug 31, 2008  
(37.5cl bottle, bottled 14.02.2004) Cloudy, orange colour with a dense, medium-sized cream-coloured foamy head. Moderately acidic and slightly dusty aroma with lemon zest and an almost ethereal spicy (estragon, pepper) note. Moderately acidic and bitter-tart flavour, light to medium bodied with a calm carbonation. Lemon-fruity taste with a mild Lambic-character; dry, moderately acidic and slightly bitter-tart finish. A mild and well-rounded Gueuze (24.08.08).


 PilsnerPeter (2598), Flushing, New York, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Aug 25, 2008    Updated: Oct 8, 2009
Bottle 2006: Pours a hazy deep golden orange with a creamy off white head. The aroma is super funk with a soft malt note in the back with subtle vanilla. Amazing funkiness with leather, farmhouse, horse blanket, acetic acid, rich old oak- just classic wild fermentation. Great fluffy body. The flavor starts with a musty basement note, along with horse blanket, leading to a citric acidity, cobwebs, cork, lemon-rind, a rounded, sharp, wheaty body, and an acidic finish with a late dryness. Has a touch of sweetness on the back when it warms. A quality Lambic with great funkiness and subtlety.


 nick76 (2636), Tampa, Florida, USA
1.9 Aroma Appearance Flavor Palate Overall
4/104/53/103/55/20
Aug 17, 2008  
The aroma is sour with tart fruit, lactic bacteria, yeast, urine, wood, and sugar. The appearance is cloudy and copper with a small head. The flavor is tangy is like the aroma. The palate is average. Overall not something I want again despite being complex and highly ranked here.


 Palidor19 (1750), Brandon, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Aug 17, 2008  
Gueuze is not very favorite style, however I can appreciate this beer because of the expressive flavors, and the non abrasive tartness of the beer. its pours lively with some substance, it sourness is strong tangy with the mild wood in the background. well done.


 jake65 (1658), Williston, North Dakota, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/105/516/20
Aug 16, 2008  
Bottle (vintage 11.30.05): Pours a clear golden color with a small white head. Still full of carbonation. Smells sweet and fruity, woody, and tart. Apples and oak. Taste is again, sweet and fruity followed by lots of tart and some woody notes. A wonderfuly smooth and puckering experience. Thanks to BuckDich for delivering this splendid gueuze.


 oakbluff (298), Winnipeg, Manitoba, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Aug 13, 2008  
Vintage 2000- bottle shared courtesy of piscator34- nice looking stuff- golden hay colour and good carbonation. Nose- wood, citrus, leather. Taste- nice citrus zing, some green apple, very dry and woody. Goes down easy.. Finish and mouthfeel is more dry than puckering. Very solid


 NomDeBeer (398), Maryland, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/105/517/20
Aug 11, 2008  
Tastes like lime, lemon, and grapefruit juice all romed into one dry, funky concoction. Sour and acidic but still very enjoyable and drinkable. Lively carbonation gives this a light and refreshing mouth feel. Too bad it’s so expensive where I live, but I’ll buy it again.


 piscator34 (1121), Winnipeg, Manitoba, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Aug 10, 2008  
Rating #900. Bottled sample (2000). Light orange in colour with a bit of haze and lively carbonation. Aromas of lemon, dry wood, and funk. Extremely dry in the mouth, with lots of earth, light lemon, horse blanket, moss, and wood. Almost a little too dry, and lacking a bit of fruit to make it top class, but still a very good gueuze.



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