Brewed by Brouwerij 3 Fonteinen
Style: Lambic Style - Faro
Beersel, Belgium


on tap


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RATINGS: 284   WEIGHTED AVG: 3.85/5   SEASONAL: Winter   EST. CALORIES: 240   ABV: 8%
No commercial description

Palme's rating

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Palme (3603) - Bergen, - MAR 8, 2011
0.75l bottle shared with ClubGonzo. Pours a murky as hell deep orange body with lots of big black sediments and a quite decent white fading head. Nose is vinegar, slightly fruity and some faint raisin hints along with the wild yeast and orange peel. Good carbonation, and medium bodied. Tastes quite nice. There is a distinct sweetness from the malts, almost candy sugar sweetness, green apple and wool along with some hints of pear. The wild yeast really sticks out. Lightly tart. Finishes off in a dry, woody and slightly sour longlasting finish. Nicely balanced and quite good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
neongolden (882) - Linköping, Sweden/Toronto, Ontario, CANADA - AUG 2, 2015
(750ml 2008 bottle @ Delirium Cafe, July 27th 2015) Pours fairly clear iced tea colour with a small head of big bubbles and no lace. Aroma is like a hybrid of Flanders bruin and barley wine, sweet and tart with lots of dried fruit, especially prunes and figs and sweet grapes, fortified wine notes (moscatel or tawny port) give a vinous feel, fairly oxidized, oak and a slightly sulphurous funk in the background. On the palate, not nearly as sweet, with a big component of acetic acid for a lambic. Oxidized, moderately funky, crabapple and golden raisins, hints of caramel. Funk towards the finish, some sulphur, hint of mint, oaky. Light bodied with carb almost all gone. I think this had got a little past it (and perhaps not the best venue for handling...), nose promised more but the oxidation had got to the palate. Still quite interesting, would have been even better in slightly nicer condition.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
djd07 (6619) - Houston, Texas, USA - FEB 17, 2015
Bottle thanks to Rick, pours a cloudy orange with small off white head. Aroma is bandaids,feet, and funk. Medium mouth with tart fruit and light funk, very good.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Beerconnaiseur (166) - BELGIUM - JAN 26, 2015
75cl bottle from 2008, pours red brown to amber, a little hazey. Small white head, quickly dissipating. This is a specialty lambic, closest to a faro since dark candi sugar was added, though the Lambic portion was untraditional using some amber and Munich malts. Wheat is its main ingredient. 8ABV, one time brew. Great sweet-sour balance, oak, lactic acid, earthy notes, lambic and dark candi. Also whiskey notes. Beautiful!

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
PriorL (2819) - Gent, BELGIUM - DEC 31, 2014
Bottle at S&G Tasting. Many many thanks to Mathieu87 for this bottle. Rating #2000. APPEARANCE: clouded blond beer, small unstable white head. NOSE: caramel, little sour. TASTE: rather sweet, but very sour, some carbonation, very very nice faro! Aged quite amazing actually!

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
Gerardgathier (512) - - DEC 25, 2014
Currently I am updating my ratebeer with al the beers I drank but was too lazy to rate at the time. I give the scores I gave back than. If I drink the beers again I might re-rate them.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
bhensonb (12960) - Woodland, California, USA - OCT 20, 2014
2008, 750 c&c from Bu11zeye. Pours hazy darkish brown with no head. Aroma is essentially elderly malt with spice notes. Med body. Flavor is woody, dark malt with slightly sourish fruits. Finishes a bit tart. It’s great.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
marcus (8001) - Sacramento, California, USA - OCT 20, 2014
2008 bottle shared by bhensonb. Pours orange brown with no head and a dark fruit and brown sugar aroma. There is a sour fruit and brown sugar flavor, very mellow and tasty. Best faro I have encountered.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Alengrin (3681) - BELGIUM - OCT 14, 2014
Specialty lambic from the winter of 2010 - 2011. Bottled faro is a weird concept to me which I usually associate with oversweetened, blended beers like Lindemans Faro, but when 3 Fonteinen does it, I put all my trust in it. Justly so, it turned out. The lambic used for this contains not only unmalted wheat and pale malts, but malted wheat, Munich malt and amber malt as well, very unusual for the style. What makes this a special faro instead of a special geuze, is of course the addition of candi sugar. Thin but stable head, warm orangey amber colour, misty. Complex, powerful aroma of lively fruity esters as in any good lambic, mandarin, fresh grape juice, sherry, hay, wood, lemon, cider, apple peel, caramel, candi sugar, toasted bread. Complex taste with a whole array of flavours the ardent lambic lover adores, including lactic acid, fresh citric acid, wine vinegar, sherry, wood, as well as an honest candi sugar sweetishness in the finish, a tea-like aspect and a long, dry finish of tannins, funkiness and tartness. Absolutely lovely.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ramboraffe (1470) - Göteborg, SWEDEN - OCT 8, 2014
Sample at Ölrepublikens surölsfestival. Hazy red brown with small off white head. Smell is sour with green apples, sweet candi sugar and syrup and funky with stables and horse. Taste is sweet and sour, quite well balanced. Sweet candi sugar with funky stables and sour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ben4321 (5076) - Hoboken, New Jersey, USA - SEP 23, 2014
Sampled at Where the Wild Beers Are, 6/7/14
Pours an amber color with a small off-white head. Fruit and wheat. Some wood notes. Nicely funky and enjoyable.

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