Brouwerij 3 Fonteinen
Brewed at De Proefbrouwerij

Style: Porter
Beersel, Belgium


on tap

Broad Distribution

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RATINGS: 532   WEIGHTED AVG: 3.61/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
A dark porter like beer from 3 fonteinen, brewed with Lambic yeast

Hopfemandli's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Hopfemandli (107) - Zug, - FEB 1, 2013
On tap @Erzbierschof’s -- dark with medium persistant beige head. Aroma is ’stouty’, coffee, hints of chocolate. Flavor is similar but covered by sourness. It is light to medium bodied. Alcohol is hidden. Easy to drink. An unusual experience!

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Shark_Pants (504) - AUSTRALIA - NOV 28, 2015
Deep dark brown pour with ruby highlights and moderate creamy tan head. Lots of roasty stout-like aromas - charred and roasted meat and espresso. The taste is also quite stout-like, with roasted red meat, a little charcoal, coffee, molasses, also with a bit of apple cider vinegar light sourness. Medium bodied and lightly acidic. Very interesting and quite enjoyable take on a stout/porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
matbli (157) - Poznań, POLAND - NOV 20, 2015
Bottle 330 ml, pours dark brown almost black with beige head. Aroma of coffee, vanilla, chocolate, butter caramel, nuts and somevnack fruits Taste is very good balanced with medium sweetness, light coffee bitterness and some delicate sourness. Full bodied, creamy and fruity at once. More a stout than a porter and besides the light sourness not much of a lambic, but still a nice mix of styles.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
drpimento (2642) - La Crosse, Wisconsin, USA - NOV 15, 2015
The thing about this dark beer is that with the lambic yeast, it pretty pretty much wipes out any porter flavor and aroma. So it’s a pretty good dark lambic that may have been a porter, but it seems very little like one now.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
tarmok (649) - Tartu, ESTONIA - NOV 15, 2015
Dark brown liquid with minimal tan head. Aroma of kama, some sour notes. Taste appel winegar, chocolate, wild berries, light sweet, light bitter, medium sour. Medium body, creamy feel, soft carb, coffee finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
oRos (1419) - sacramento, California, USA - NOV 2, 2015
On tap at capitol beer an tap room. Pours black with brown head. Taste is roasted malts with a tart sour finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
gregwilsonstl (1570) - St. Louis, Missouri, USA - OCT 25, 2015
Black. Thin oily head. Dry. Slight banana. Is this a porter or a belgian? Tasted at Elijah Ps Monsters of Beer festival.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rami_pl (804) - Warszawa, POLAND - OCT 25, 2015
Butelka, warka do 21/11/16, czyli chyba dosc swieza (co moze miec spore znaczenie, bo brety jeszcze nie zdazyly zrobic go bardziej funky). Bardzo ladne, ciemno brazowe piwo z nieimponujaca za to dosc dlugo sie utrzymujaca brunatna piana (ladnie zostajaca na szkle do tego). Pierwsza nuta w aromacie... lambic! jednoznaczy i ewidentny - przedziwny efekt przy wachaniu portera :) Pozniej, gdy piwo sie troszke otworzy, poodycha, czuc tez kawowe, popiolowe, drewniane, palone i... dosc wyrazne winne nuty. W smaku dosc zlozone, po trosze funky, kwaskowatosci, gryczki, slodkosci... plus oczywiscie echa aromatow. posmaki dosc dlugie, kwaskowate, winne. Niezbyt pelne w ustach, alkoholu wlasciwie nie czuc, ciala nie jakos duzo, leko sie pije, bardzo rzeskie i odswiezajace piwo, zarazem nijak nie zaslugujace na okreslenia "kwach" (mimo, ze z 3 Fonteinen). RObi wrazenie swa innoscia a poza tym jest smaczne i ciekawe, zlozone.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Muggus69 (1685) - Yarram, Vic, AUSTRALIA - OCT 15, 2015
330mL bottle from Slowbeer. BB 22/12/17 Deep near-black bronze body, holds a creamy tan head. Nice nose; feels dark, brooding, mysterious - blackened toast, roast nuts, hint of coffee & dark chocolate, counterpointed by vinous red fruits, spicy woody earthy notes, hints of butter & horse. Lovely creamy carbonation, plenty of body, velvety texture, touch of acidity & well-attenuated dryness. Good contrasting flavours on the body - roast malts, plum skin, dark caramel sweetness, phenolic spice, dark chocolate, touch of cheese, hay & barnyard. Touch of warmth on the finish, good hit of acidity and dryness on a long finish - accentuated as it warms. Great idea, great execution, great beer!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hawthorne00 (3054) - Melbourne, AUSTRALIA - OCT 8, 2015
Bottle. Black with a puffy light tan head. Aroma of banana bread dough, licorice, coffee. Some funky notes buried under big doughy yeast and fruit. Lightish bodied, not slippery but creamy and alive. Tangy sourness isn’t totally expected from the aroma but a little comes in quickly to underpin the bread and mocha and it takes the overripe fruit aspect almost away. Interesting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 13/20
edgallow (3084) - nashville, Tennessee, USA - SEP 29, 2015
11.9 oz bottle pours black with a tan head. Aroma of coffee, yeast and fruit. Taste is chocolate, coffee, a hint of sour and yeast.

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