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3 Stars The Urban Farmhouse
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RATINGS: 32   MEAN: 3.29/5.0   WEIGHTED AVG: 3.2   EST. CALORIES: 195   ABV: 6.5%
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4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
tsd08460 (25) - Marshall, Virginia, USA - MAR 22, 2015
Aroma: hay, yeast Appearance: golden, hazy, minimal tan head, Taste: medium sweetness, lightly bitter, lightly sour, pepper Palate: medium body, slick feel, average carbonation,

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jgb9348 (4942) - Arlington (Pentagon City), Virginia, USA - FEB 19, 2015
UPDATED: FEB 28, 2015 Slightly hazy ruby-tinted copper and bronze coloured body with a thinnish, single centimetre tall tan head. Aroma of yeast, grass, hay, wort, light alcohol and a fruity sweetness - like apples and pears, all with a good pepper note. Medium-bodied; Strong grassy and herbal note throughout with a solid dry character and a herbal finish with a touch of pepper and sugars, all with some alcohol burn on the tail end. Aftertaste shows a rich dry and oaky characteristic with some more deep assertive notes at the end with the yeast coming out the strongest. Overall, a nice saison with a very dry quality and a bit of light sugars to coax out the pepper notes. I sampled this 75 cL bottle purchased from Whole Foods in Washington (P Street, Logan Circle), DC on 05-January-2015 for US$8,99 sampled at home in Washington on 19-February-2015.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
stevoj (2533) - Boise, Idaho, USA - FEB 8, 2015
Nice peppercorn accents, adds a lot to the saison body. Lots of savory notes, compliment the buttery body

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
KyotoLefty (6964) - Kyoto, JAPAN - DEC 21, 2014
750 bottle, as Peppercorn Saison. Yeasty nose, minerally, biscuits, oranges and stone fruits, pepper. Glowing orange, cloudy, with lace. Very estery flavor, heavy malts, biscuits, wheat, clove. The pepper almost cuts through the big estery malts but cannot. Tasty as such, rather weizen like, not at all what I want in a saison, though, too sweet and heavy.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BMMillsy (1626) - Florida, USA - NOV 16, 2014
Had on draft in DC as Peppercorn Saison. Pours cloudy yellowish orange with a super creamy half finger head. Aroma of fruity funk, pears, maybe some peaches, light peppery aroma but not much there, yeasty. Flavor follows the smell closely with sweet fruits balanced by light spice and a nice funky yeast character, on the sweeter and heavier feeling side for a saison, but I like it. Medium bodied with medium carbonation. Low scores surprise me on this, as I thought it was pretty good.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Sarlacc83 (1104) - Portland, Oregon, USA - NOV 3, 2014
Bottle passed on from Gene via Craig. Thanks! A: Cloudy yellow color with a white head. N: Biscuit, peppercorn, clove, banana, lemon zest. T: Slightly tart, brush with sweetness. M: Light body, medium carbonation, hint of alcohol. O: Nice saison. Reminds me quite a bit of Logsdon’s base version, in point of fact.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sledutah (5558) - Utah, USA - NOV 3, 2014
750ml bottle thanks to Travlr
Hazy orange with a medium sized white head, some lacing. Aroma of citrus and straw. Taste of straw, citrus, sawdust and lemon
Nice

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (6678) - Portland, Oregon, USA - NOV 2, 2014
750 ml bottle thanks to Craig. Pours a cloudy orange color with a medium white head. A spicy citrus nose. Hay, sweet citrus, a bit of pepper. Lemongrass, some white pepper.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BeerandBlues2 (10442) - Hanover, Maryland, USA - AUG 19, 2014
Tap at Matchbox. Pours lightly hazy orange with a medium, creamy off-white head, long retention with excellent lacing. Aroma is biscuit and cracker malt, black pepper, earthy hops, ginger and pear esters. Flavor is crisp malt, Belgian yeast spices and esters, light hops and bitterness with a dry finish. Medium body and carbonation.

2.1
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 7/20
MrChopin (3474) - Baltimore, Maryland, USA - JUN 18, 2014
murky gold, thin white large bubbled ring. heavy butter nose whacks with diacetyl, light dough, peppery with citrus hints. Flavor is Belgian yeast, peppery and creamy wheat with light lemon zest, pepper mid, sweet lightly buttery finish but not near nose level, tolerable and desert like in soft, sticky end, quick finish with vegetal accents.


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