48 Beerat Ale Yisra’elit

Brewed by Mivshelet Ha’Am
Style: Amber Ale
Even Yehuda, Israel

Serve in English pint, Shaker

send corrections   |   shelftag   |   edit barcodes   |   add pic

Bottle, medium stable head, murky very dark orange to brown with big floaties that stay in the glass after its finished, yak... week aroma of herbs and malt with some yeastiness, flavour of toffee and caramel with a strong herbal bitterness. Needs working on.

Big tan head, not very stable, over hazy copper body. Aroma of some hops, yeast, a bit of caramel, and some metal. Taste of bubblegum, pretty thin, and not much else going on. Palate slightly sour and unmemorable. Feels like a homebrew that needs some recipe work.

Israel; light vanilla aroma,amber, hazy, off white foam, light sweetness, lightly bitter, light body, soft carbonation, light soft and burnt finish.

Yet another courtesy of Barak, thanks for all the good beers! This one is amber coloured and unclear. Has an off-white head, lasting. Malty aroma, light bread, faint roasted notes and some yeasty notes too. Flavor starts sweet, more yeast, light bitter finish. Light astringent. Soft carbonation.

Bottle. Hazy reddish brown with a fine, big, frothy off-white head. Nose: a little citrus, also raisins and chocolate. Mouth: bitter, malt, chocolate milk undertones, soft butter towards the end. Light body, well-carbonated, buttery finish and dull texture.

Bottle. Hazy amber color with a medium off-white head. Somewhat yeasty aroma with overripe fruits, a bit of floral hops, malt, and a spicy note. Sweetish flavor, slightly spicy, with caramel, yeast, fruits, malt (a bit bready), grainy hints and a slightly drier finish with light hoppy bitterness. Light-medium-bodied. Drinkable but kinda amateurish.

Pours amber with a decent head, aroma of malt, caramel some bitter notes, flavor is maltish, dough toast, some bitterness, light bodied, with home-brew off-flavors