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RATINGS: 109   WEIGHTED AVG: 3.03   IBU: 20   EST. CALORIES: 192   ABV: 6.4%
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COMMERCIAL DESCRIPTION
Oaxacan-Style Dark Ale brewed with piloncillo sugar and chile ancho. 5 Vulture is a deep amber-colored ale with complex caramel aromas with toasted sugar notes and a long, elegant spicy finish. Roasted ancho chile is used to add depth and complexity, without adding heat or strong chile flavors.


3.2
   AROMA 6/10   APPEARANCE 2/5   TASTE 8/10   PALATE 2/5   OVERALL 14/20
Frank (2754) - Chicago, Illinois, USA - NOV 14, 2011
Despite the exotic ingredients, this comes off as sort of a basic brew--not that thatís a bad thing. In fact, what I like about the crew at 5 Rabbit is they use unusual ingredients w/o being ridiculous about it and wind up making some very fine beers. For something called a dark ale, this one pours a much lighter color than I expected, a deep brownish amber, rather clear and around what Iíd expect out of a red ale or a light colored brown. There is no head and this is unfortunately on the flat side w/ maybe slightly more carbonation than Iíd expect from real ale from a hand pump. Itís a generally clean and malty beer w/ a nice, rich maltiness. The ancho chile flavor is subdued but itís definitely there and adds a non-distracting touch of heat thatís so faint as to almost be imaginary. Itís all fairly tasty in the end and those who might fear a chili beer can relax and enjoy.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
alobar (2727) - Lansdale, Pennsylvania, USA - AUG 9, 2012
Pours cola brown with a creamy off-white head. Aroma of caramel, spice, and toasted malt. Toasted malt and caramel flavor with hint of pepper on the back end. Decent beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Bockyhorsey (2609) - Mesa, Arizona, USA - MAR 24, 2012
Cortesy of hombrepalo. Sugary spice aroma very good. Amber body with beige head. Roated spice with some sugar sweetener. Thought this would be more harsh like a Vultue attacking my taste buds but it wasnít rather smooth on thee palate with the spicey chilli aftertaste. Good brew thx Horacio.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Blairgus (2560) - California, USA - NOV 16, 2012
17 nov 2012, bottle. Nut brown, clear. Nose is sickly sweet malt, maybe some grape jelly. Thin body and mildly fizzy. Sweet caramel malt. Really sickly caramel malt. Ugh. ---Rated via Beer Buddy for iPhone

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
kaser (2530) - Chicago, Illinois, USA - SEP 22, 2013
Light red amber pour from 12oz bottle. White thin head. Prune and juicy flavor. Sweet also. Not bad

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MrBunn (2450) - The Wet Side of a Dry Town, Pennsylvania, USA - JAN 28, 2014
Bottle. Somewhat thin looking deep brown body with reddish highlights and a big tan fluffy head. Aromas are nuts, toffee, roast and a little vegetable matter (ancho?). Flavor is sweet and dusty with a little bit of smokey heat in the finish. Not much, but it is there. The sweetness is distracting though, and the whole beer comes across as a little under attenuated in my book.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
17thfloor (2429) - Chicago, Illinois, USA - JUL 27, 2011
Draft. Medium dark copper color. The anchos can be picked out a bit in the aftertaste, really subtle balanced flavors, some cinnamon like notes come out.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
troyc (2422) - Illinois, USA - APR 9, 2014
[Bottle] Dark brown pour and with a small dark brown head. Sweet brown sugar and caramel nose. Taste is of sweet caramel and molasses. Mild grass and lingering residual sweetness in the finish. Not much heat from the ancho. OK overall. Tasting notes from 2/2014.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
jmagnus87 (2401) - Rockford, Illinois, USA - JUL 13, 2013
Draft. Probably my least favorite of the 5 rabbit beers. Just kinda boring. Its like a dark version of your standard pale lager. The chilis dont really come out to play at all. Meh.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
beastiefan2k (2367) - Emerald City (formely NYC & KS), Washington, USA - SEP 22, 2013
12oz bottle with no date but purchased at Trader Joeís, so hopefully pretty fresh. Pours with a medium sized head into an old school Hoegaarden tulip glass. Head fades to a thick tan surface covering lacing. Color is a beautiful dark ruby chestnut. Aroma first presents the ancho chile but without the burn, actual just a dry pepper aroma. Its not strong, just moderate and the first element to present itself. Behind that is just a great clean beer with soft caramel malt sweetness (not sugar). Earthy, clean, and sweet - almost perfect. Nice medium light but felt body with a perfectly melded carbonation. Flavor seems to lose all pepper and ends up with the clean sweet and earthy character. Pretty wonderful as well. Just a damn well made beer with a bit of ancho character on the nose.


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