(512) Three

Brewed by (512) Brewing Company
Style: Abbey Tripel
Austin, Texas USA

Serve in Trappist glass, Tulip

send corrections   |   shelftag   |   edit barcodes   |   update pic

(Draught) Pours a cloudy golden body with a medium white head. Aroma of mustiness, yeast, and florals. Flavor of florals, gritty grain, yeast, and banana with a chalky mouthfeel and somewhat dry finish.

Capped and waxed 750 from ericandersnavy. Pours dark gold with a transient beige head. Aroma of fruits with a little kandi. Med body. Flavors of light tropical fruit, mild peppery spice and a little kandi hint. Smooth, mellow, etc. Finishes nearly dry and smooth.

draft, golden color with no head, nice mixed fruit aromas, flavors of grapefruits, peach, melon , easy balanced tripel

Bottle shared by bhensonb. Pours blonde with a disappearing beige head and a fruity aroma. There is a carbonated fruity pale malt flavor that is a bit peppery. Not a typical tripel yet pretty tasty.

(draught) clear gold, few white bubbles on top. Nose of csndi sugar, golden raisins, alcohol, cotton candy. Taste of wheat, oats, alcohol, dry finish. Decent but not great.

Bottle:   Dirty dark straw, moderate frothy white head, some spotty lacing.   Bright fruity floral aroma, not your typical heavy bready American style Trippel.   So smooth, fruity, and overall just surprising.   Not too spritzy, a bit floral, lingering fruitiness on the backside.   Really impressed.   Body and mouthfeel are moderate to full.   Finishes a little musty, but overall its bright, fruity, floral, and just plain tasty.   This is not your average overly bready mealy example of a Trippel.   Really impressewd with this one.   Thanks Bill!

On tap at Petrol Station. Pours a cloudy bright yellow with an orange hue and a white head that dissipates completely. Aroma has a good amount of fruit plus banana backed by sweet grain and a bit of spice. Flavor has a good amount of banana with light sweet grains and a hint of spice.

Draft @ Freetail .. . pours a honey gold .. medium to light foam .. great lacing .. honey, yeast, banana skin, honeybits, and more yeast . .. great feel .. well made and easy to drink maybe even watery .. . . Yes, sir. Why is everyone eating chocolate cake?

750 ml bottle with red wax, released October 2011. Can’t remember wich nice Texas RB member sent me this one. Ericandersnavy, maybe? Thanks, though! Aroma of bready and sweet malts, crackers, hay, and floral notes. Flavor of sweet malts, grass, hay, sugar, dried apricots, and peach. Medium-bodied, with high carbonation and a crisp, sweet mouthfeel. Good tripel.

Tap at Gingerman Plano. Golden pour with a white head. Cotton candy, dried fruits, light yeast, and light musk on the nose. Smooth palate, flavor is slightly sweet, dried fruits, musk, and sweet on the finish.