BlackDonald (1040), North Carolina, USA Jun 4, 2008 The oatmeal is really apparent in this stout, giving in a smooth, but sweet rich malt quality. There is also some nice chocolate and lingering coffee roastiness, and a small dose of dark fruits as well. Overall pretty thin and light bodied, with a slightly smaller finish than I was expecting Dogbrick (2214), Columbus, Ohio, USA Feb 9, 2008 Sample at the brewpub. Pours flat black with a medium thick light tan head that diminishes slowly. Patches of lace on the glass. Aroma of roasted malts and coffee, along with a touch of dark chocolate. Medium, smooth body with roasted malt and hops flavors. Some coffee and dark fruit is present too. The finish is short and roasty with a lingering coffee aftertaste. Slightly above average overall. tjthresh (1279), Greenfield, Indiana, USA Mar 31, 2007 10 ounce serving. Black with a thick brown head. Coffee, chocolate, and oats. in the aroma and flavor. A bit on the watery side. Good, but pretty basic. theisti (1033), Leawood, Kansas, USA Dec 27, 2006 Tap, brewpub, part of six pack sampler. Pour is dark brown / black with a tight tan head. Get the malty / oatmeal aroma immediately. Roast flavor, with a nice full, creamy body. Finish is sweet and sugar, but closes nice and quick. Harsebrau (102), Kansas City, Missouri, USA Sep 21, 2006 This looked pretty good. Dark dark brown beer with a good sized head. Head looked like wet cement - thick and gray. Chocolate overtones abound in this beer. A thinner beer than I expected however. I think it’s average.
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