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Brewed by 961 Beer - Gravity Brewing
Style: Porter
Mazraat Yachoua, Lebanon

bottled
common

on tap
unknown

Broad Distribution

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RATINGS: 65   WEIGHTED AVG: 3   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
The 961 Porter is a take on the traditional Engish beer that originates from the pubs of London. The Porter is brewed in the classical manner, using dark roasted malts with a rich addition of Crystal malts, and is hopped with English varieties. This beer, with 5.6% ABV, has complex aromatic notes of caramel, coffee, raisins, chocolate, nut and toast.
Ingredients: water, barley malt, hops, yeast.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jkwood04 (4167) - Connecticut, USA - JUN 23, 2013
11.2oz bottle in an English pint. Pours dark brown with a lacy, beige head. Aroma of roasted malts, light chocolate and smoky notes, plus a hint of bitter malts. Flavor the same. Average texture. A decent porter.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
tomciccateri (1021) - Albuquerque, New Mexico, USA - MAY 15, 2012
Bottle from Sam’s Beverage in Hamra. Pours a dark brown color with no head. Roasted malt aroma. Medium body, even dry/sweet dark malts flavor balance. Dry finish. Starts a bit harsh but mellows quickly. Ok.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
baraciisch (2010) - California, USA - JUN 1, 2012
Dark brown in color... Malty toasty aroma... On par with many of the porters in the states, roasted malt and caramel character, definitely enjoyable..

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
radagast83 (5062) - Fairfax, Virginia, USA - FEB 7, 2013
4oz pour from bottle at Churchkey. Poured a dark color. Aroma was some roasted and toasted malts. Flavor was pretty rich, enjoyable roasted malts. Enjoyed this one.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Davros (2027) - Melbourne, AUSTRALIA - NOV 11, 2013
Pours black with a large tan head. Nose shows roasted malt, oatmeal, lightly burnt bread. Quite moreish. More light roast as a flavour but with little to support it. Some toasty malt again. Carbonation could be a little higher.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mbgrayson (558) - Anaconda, Montana, USA - DEC 6, 2014
Pours brown, with a nice tan head. Aroma of malts and chocolate. Taste is smooth and drinkable, a very nice stout. Thumbs up!

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Steverus0 (198) - Shreveport, Louisiana, USA - JUL 17, 2013
Nice caramels and that welcome porter bite, all this porter lacks is a little more depth on the palate. The Lebanese brewers responsible for this beverage should be proud. This brew has room to grow but is a tasty malty example of the variety. ---Rated via Beer Buddy for iPhone

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
FunkyF (155) - Örebro, SWEDEN - NOV 24, 2014
Provsmak på Örebro öl och Whisky. Mörkt brun med beige skum. Doft av choklad och rostad malt. Lite vattning men med smak av choklad och malt.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mansquito (3555) - Nueva York, New York, USA - FEB 3, 2013
Associated Supermarket, Bushwick sixer ($15): Pours dark brown with a tan head. Aroma is chocolate and roasted malt. Taste is light porter. Body is pretty light. Slightly sweet. Nice amount of roasted malt. This is a pretty average porter, but definitely good considering where this is from. The best of the 961 beers that I have tried.

3.2
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
MrBeerFanatic (887) - Friona, Texas, USA - APR 14, 2013
Pours a dark brown with a light creamy/boozy head. Aromas of smoke, light coffee, and fruity hops behind the upfront malts. Flavors of light smoke, light wood, and a slight grassy hop undertone. Watery on the palate, lightly sweet, lightly bitter and leaves a nice medium smoke aftertaste. Not to complex. The smoke stands out the most of all the other elements.


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