A Tribbiera Mora

Brewed by A Tribbiera
Style: Traditional Ale
Prunelli-Di-Fiumorbo, France

Serve in Dimpled mug, English pint, Stein, Yard

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50 cL bottle. Pours almost clear golden amber to brown with a slowly collapsing tan head. Solid citric to acidic bite in the nose, cinnamon and clementines. Light caramel malt yet also something really sharp. Citric and spiced flavoured with a distinct citric and smoked infection and a solid spice note into the finish. Not good.

Bottle, 5%. Thanks to beerole. Dry berry aroma, fruity and slightly citric. Almost black colour, seems cloudy. Quite citric flavour, I guess some from the fruit, but I cannot shake the feeling of infection. Strange, but almost drinkable.

A peculiar recipe of a dark beer, dry, almost a stout, ligthly flavoured with clementine (mandarins). The result is interesting and fairly enjoyable; even the sourish note that I found also in other Tribbiera’s beers (and which I don’t know if it is there on purpose) here seems to fit in some way.