maeib (4677), Wootton, Northampton, Northamptonshire, England Jul 26, 2006 Bottled. A very hazy orange coloured beer with minimal head. The aroma is very yeasty and spicy with a little lemon noted. The taste is also very yeasty and spicy. It is full bodied and tasty and seems to carry more alcohol than most Witbiers. I was very suprised that there wasn’t a plethora of protein floating about in the glass as is typical of AdR. FrankJohansen (3329), Sabro, Denmark Jul 22, 2006 Bottle. Golden hazy colour with a huge mostly lasting white head. Aroma and taste of coriander and citurs. Good wit HenrikSoegaard (4260), Randers, Denmark Jul 22, 2006 Updated: May 31, 2008Bottle Courtesy Niels Jørn at Wintercoat. Fantastic Witt.Creamy white excellent fully lasting head. Yellow colour. Powerfull hoppy aroma, almost not wit-like, but delicate understading every little aromatype. Fantatic complex flavor, not that powerfull but exstremely delicate. Oily palate. One of most interesting beers I have ever tasted. thebeertourist (2750), Oslo, Norway Jul 21, 2006 33 cl bottle. Hazy nice orange colour with a good white head. Strong coriander aroma. Sweet flavours from the outset, then coriander takes over. Well-carbonated and full-bodied. A beer that looks and feels perfect, but ends up a little on the sweet and overspiced side. OldMrCrow (1179), Seattle, Washington, USA Jul 21, 2006 From a 750ml bottle.
Pours an absolutely lovely light orange with a beautiful robust head. The aroma is intoxicatingly delicious - think witbeer meets barleywine - strong citrus and coriander and rich malty depth, peaches and hints of alcohol.
Unfortunately, the flavor and mouthfeel don’t carry through on the promise offered by the appearance and aroma. The flavor, while pleasant enough, comes off as rather bland in its absence of spicing and in the relatively subdued expression of the citrus hops. The mouthfeel is thinner than anticipated from the aroma, and despite the attractive head, my bottle was relatively limited in carbonation at least for the style.
The end result is a beer that is well crafted, with notable strong points and without any glaring flaws --- but it’s also a beer in a curious almost hybrid style that I have a hard time envisioning as the perfect match for any particular food or mood. kepano (239), Meudon, France Jul 5, 2006 The concept of a double witbier piqued my curiosity, and from a brewer I have learned to adore, I really had no choice. The body is darker than any wit I’ve seen, a luminescent ripe apricot orange, shrouded by the usual des Rocs chunks. A pillowy meringue head sits atop initially revealing a surprising smoky aroma, that leads to a dusty, chalky scent of sweet cereal grains. Orange peel, coriander and nutmeg emerge as the classic witbier blend but these scents become delightfully dense and rich. Hints of chocolate and paper add to the complex aspect of this beer, rare in this style but oh so enjoyable. The first sip is smooth, drinkable, not as hefty as the nose might assume. Strong coriander and pepper flavors match the light, airy texture that retains a refreshing quality despite its thicker malt and ester profile, highlighted by banana and a sweet honey finish. An excellent witbier, that profits considerably from its rather corpulent palate, that allows a very appropriate gain in complexity. crizay (1050), Brook Park (was Tampa,FL), Ohio, USA Jun 20, 2006 Pours a clear golden almost amber color, nice thick white head. Mostly a spice flavor with slight lemon, but overal mostly just grains and hops, very subdued and nothing really coming out at you, just ok. eaglefan538 (2351), Wilmington, Delaware, USA Jun 11, 2006 Best before 2008. Poured a cloudy amber dark yellowish orange color. Head was decent, although lacing wasn’t that outstanding. Aroma was of orange peels, coriander, floral, and somewhat musty. As it warmed, the funk and horseblankets came out to play. Flavor followed suit with a decent amount of citrus, wheat, and light funk. Mouthfeel was moderate for the style.
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