Abbaye des Rocs La Montagnarde Altitude 6

The aroma is faint, but sweet and fruity with notes of alcohol. It is an unclear yellow beer with an OK but fast disappearing head. The flavor is prickling sweet in the beginning, then a little thin, and ending on a strange bitterness. It also contains strange notes of oranges, yeast, and a flatness. Its an OK beer - but not super.

(Bottle 33 cl) Orange-blond beer with a lot of sediments and no head to speak of. High carbonation. Very aromatic and quite dry - almost like a "Tripel" although there’s less alcohol here. Quite perfumed and "herbal", but it changes character when the sediments is in the glass. Special. 030304

Sampled draught at Stockholm Beer Festival.
Pale yellow. Coriander and curacao aroma. Light bodied, sweet and very drinkable. Very interesting experiment to brew a non-wheat beer with witbier spices.

33 cL bottle@fonefan/Brugmansia’s Cnudde tasting. Pours hazy yellow to orange with a lacing white head. Light citric fruity aroma. Flavour is sweet fruity and light spiced. Light spiced lingering finish.

Bottle @<a href=http://www.ratebeer.com/forums/cnudde-ølsmagning-og-møde-i-ulfborg 87114.htm target= new> Cnudde Tasting.. Unclear light to medium orange color with a small, fizzy, fair lacing, fully diminishing, off-white head. Aroma is moderate malty, caramel, spicy - anis sead / coriander, light yeasty. Flavor is moderate to light heavy sweet and moderate bitter with a average duration. Body is medium, texture is oily, carbonation is soft. (290308)

Bottled. LSightly hazy honeyish golden colour, mediumsized beige creamy head. Aroma is fruits, yeast and some grassyness with lurking note of alcohol in the back. Flavour is fruityness mixed with wood and some yeast. Also some grassyness lurking. Aftertaste is quite sweet fruityness.

Bottle. Hazy yellow coloured with a huge white head. Aroma of fruits, spices, yeast and ascorbic acid. Flavour of fruits, spices and yeast with notes of ascorbic acid.

Sampled in celebration of my summitting the 3900m Ala-Kol pass. Hazy dull tan colour. Sweaty, bready aroma with lemon, lime and bubblegum. Palate is slightly watery, quite yeasty with lemon, banana, perfume. Straightforward Belgian session ale - perhaps a bit too yeasty for my tastes.