HogTownHarry (3200), Toronto (Harbourfront), Ontario, Canada Dec 20, 2005 Bottle (330ml). Huge foaming right out of the bottle - after cleaning up a bit, Poured slightly hazy ruby-brown with a huge off-white foaming head, quite a flock of large floaties too. Aroma of spicy roast caramel malt, sour wine, lots of fruits and a huge amount of sourdough yeast - really appealing, quite big. Taste follows the aroma, tons of sour fruit, slightly chocolately candyish malt, sour spice and of course lots of almost mossy yeast. Mouthfeel lively, thick and complex. Really nice treat, despite the mess!
Furseth (1143), Kungälv, Sweden Sep 1, 2008 Bottle: Hazy red colour, with a nice head. Aroma of sournes,citrus ,fruity,some yesatynes too. Flavor is fruity mouth feeling, nice medium body,medium fruity/citric finish. changeup45 (566), Orlando, Florida, USA Aug 29, 2008 I had the Grand Cru last night, which was excellent, but I’d be hard pressed to pick a winner between that one and this one. This pours a reddish-brown color, with just a slight haze to it and a nice off-white head. Aroma is a lot of fruits, plums, cherries, figs as well as some candy sugar. The flavors are tangy and tart with yeast and lots of the same fruits in the aroma as well as a zesty floral presence. Nicely done. daknole (697), Plantation, Florida, USA Aug 24, 2008 There is no doubt that this is a world class beer. Pretty damn dark wtih a serious aroma of dark dried fruits, sweet malts and some honey. Taste is sweet and rich with a nice delicate balance of malt, fruit, yeast and syrups(molasses and maple) Nice beer. shigadeyo (1370), Southwest Ohio Area, Ohio, USA Aug 19, 2008 8/19/2008: Whoah, I almost lost this one on the counter after opening it as well. The beer starting foaming up and out of the bottle right after the cap was popped off. Luckily I had a glass ready this time and only lost a drop or two... Brasserie des Rocs Triple Impériale Belgian Special Dark Ale has an opaque, deep chesnut color with reddish hues. There is a beautiful rise of bubbles to the surface to create a dense, lofty, and rich honey-colored head. The aroma boasts fruity rich caramel, dark fruits, a touch of chocolate, and sugary raw honey. Wow, what a great flavor. It is sweet and rich and packed full of complexities that are hard to even identify individually. There is definitely a lot of sweet, perfectly caramelized malts and candi sugar, cooked fruits including dates and raisins, light molasses, dark honey, a touch of vanilla, and a substantial port-like quality. So good! The body is thick and sticky. This is a very impressive beer
1 pint 9.4 fl. oz. bottle (10% Alc./Vol.; Best before end 2008) from ross via trade. Thanks buddy! Rating #494 for this beer...
Cabeero (11), Thornton, Colorado, USA Aug 16, 2008 Sour citrus hops raisons and dates. The malt is mostly grainy, almost wheaty. Smells like wheat and lemon. Soapy yeast. Hops are the strongest flavor.
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