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| A Premium Bitter/ESB brewed by Abbey Bath, England
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downender (1725), Bristol, Gloucestershire, England May 18, 2008 Cask-conditioned at The Star, Bath 18/5/08. This was originally the 10th anniversary beer for Abbey Ales, but continues to be brewed due to popular demand. Clear amber in colour with a moderate, contrasting white head. Aroma of red fruit, barley sugar and grassy hops. flavour was sweet, with plenty of malt and fruit before a decent dry finish. The alcohol was fairly well pronounced for a 5% beer, but drinkable nonetheless.
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