bu11zeye (11740) - Frisco (Dallas), Texas, USA - DEC 3, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(Draught) Pours a cloudy yellow body with a small white head. Aroma of citrus, grass, stone fruit, and earth. Flavor of citrus, brett, biscuit, yeast, and lime with a soft mouthfeel.
arrogantb (1402) - Denver, Colorado, USA - NOV 10, 2012
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
This was on tap at Star Bar for a special AC Golden event along with many others. I think these will be at GABF? Golden color, cloudy, smells a bit odd for a saison, almost like a hefe, weird. Taste is spice, earth, easily identified as a saison. Not bad at all but no Dupont.
Serving type: on-tap
Reviewed on: 09-02-2011 21:48:26
beerguy101 (5244) - Newark, California, USA - OCT 13, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sampled on 10/11/2012 at GABF. This saison pours a slightly hazy yellow gold color from the tap. Small to medium sized white foamy head. The aroma is fruity and sweet, slightly spicy and yeasty. A medium bodied saison. The malts are fruity and sweet. The hops are herbal. Decent carbonation. Slightly spicy. Clean and crisp. Very drinkable. Mouthfeel is full and round. Finish si clean and smooth. Aftertaste is slightly bitter.
arminjewell (5148) - Fort Collins, Colorado, USA - MAY 7, 2012
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pour on tap at Rackhouse, hazy orange-yellow pour with thin off white head, aroma brought notes of grainy biscuit, hints of slight spice, esters, touch of peach, some lemony slightly tart notes as well. Taste was actually slightly tart, odd, with some sweet pear and peach, hints of biscuit, bready and spicy yeast, finished fairly sweet with a hint of tartness. Interesting.
onceblind (3191) - Denver, Colorado, USA - MAY 6, 2012
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Tap at Rackhouse. Cloudy light gold with no head, with an aroma thatís pretty hard to pick up on, but there is a note of yeasty dusty hay and light biscuits. Flavor is equally light which is a bit of a shame. But the flavor is alright. Yeasty hay and pale malt tones greet the palate with some drying light maltiness and faint fruity esters. Eh.