jayzz (481) - Illinois, USA - OCT 25, 2014
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
Loved this cider. It is a pear hard cider with a soft champagne palate with a fruity aroma. It fits with the current trend of dry ciders that remind one of dry eclectic white wine/champagne.
Rodriguez (340) - Quito, ECUADOR - OCT 7, 2012
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pale, almost transparent, draft, it is my first cider and I think it was perfect, very drinkable. Even it is a hard cider, for me it was a little soft. Will start to try more cider, definetively
Nugget (30) - Seattle, Washington, USA - MAR 28, 2008
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
I am not going to go into further detail about the flavor profile of this cider. All I have to say is that it’s an amazing cheap and tasty alternative to white or sparkling wine (or even other ciders). Nice and dry, yet still very fruity, 8%, and it costs less than $4 a bomber. It may not compare to world-class BEER but if you can call what La Face Cachee de la Pomme does "cider," Ace Joker doesn’t deserve to be kicked around as much as it has been here.
krisolson (57) - Blaine, Minnesota, USA - JUN 21, 2012
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
This is a really good beer. Really easy to drink. Smooth flavor and nice after taste. Ace really does taste like champagne and like champagne you only want to have 1 or 2.
madvike (3192) - Middleton, Wisconsin, USA - SEP 23, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle - Cascading bubbles rise from the pale clear yellow body to form a small foamy white head. Aroma is white wine, muted green apple, and a little pear. Very dry. The taste brings to mind champagne, with a touch of tart, dry apple throughout. The white wine character is still there and some red apple sweetness comes through on the finish. Tart and quenching, it’s actually fairly substantial in the mouth, with champagne-like carbonation biting a bit. I’m really surprised this one is getting beat up so much. Admittedly I don’t have many cider ratings, and I may look at this one and laugh someday, but I quite enjoyed this.
jstraw (1962) - Chicago, Illinois, USA - MAY 14, 2012
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Yellow-gold with no head / Stylish, lightly sweet, nose of apple, grapes, and corn, with a hint of barnyard / Medium body, steely, resinous, and mostly dry with just a hint of sugar / Clean flavors of green apple brandy, pear, resin, and hay / Not really champagne-like, but a fine American cider.
jess_because (5) - - NOV 21, 2015 does not count
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
While I had anticipated a somewhat boring and plain cider, I was pleasantly surprised. Not so bubbly, slightly dry, but leaves a pleasant taste on the tongue of fresh apples that leaves you wanting more. I’m happy I decided to take this one off the shelf.
redlight (2318) - Orlando, Florida, USA - JUL 18, 2007
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Apple skins, granny smith apples, sour apple jolly ranchers. Pours clear with a slight yellow tint. Sweet and sour apples, apple skin, dry, very wine like, pinot grigio. Very different from most ciders i’ve had. Just slightly sparkling.
magsinva (1100) - Virginia, USA - AUG 26, 2011
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Tap at green man - pours a pale pale green yellow with a slight white head. Aroma is a light green apple, crust, cinnamon. Taste is a dry sweetly sour. They remind me of diluted green apple jolly ranchers. Palate is bright, bubbly note with lingering dryness. Better than I was expecting! Would get again on tap.
doubleo (1432) - San Diego, California, USA - JUN 30, 2008
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
On-tap at the Ace in-the-hole Pub in Sebastopol. Pours clearish green yellow, no head. Smells of faint apples. Tastes appley and slight rotten. Dry, thin body, fizzy carbonation.