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RATINGS: 37   MEAN: 2.68/5.0   WEIGHTED AVG: 2.69   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
Black Rhino is an earthy ale with hints of coffee and cocoa that pours as dark as the name we gave it. Donít let the name fool you. This dark ale is surprisingly smooth and easy drinking. It pairs well with salty appetizers, bold musky cheeses, and wild game dishes


0.8
   AROMA 1/10   APPEARANCE 2/5   TASTE 1/10   PALATE 2/5   OVERALL 2/20
brokensail (11089) - Orange County, California, USA - JUN 4, 2013
Gusher. Black pour with a khaki head. Ugh. Smells like hot dogs and pennies. Sour, metallic, and smokey. Bandaids, lemon, and grass. Unpleasant flavor of pennies, smoke, bandaids, and meat. Hot dog, ash, lemon sourness, and some grass.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ansermadide (1524) - Kyle, Texas, USA - JUN 2, 2013
This is very dark brown, almost murky in appearance. Its aroma is sweet and roasted, slightly spiced and so reminds me almost of a Dunkelweizen, but with a heavier, sweeter, Belgian edge. Itís a little numb on the palate, but still offers soft, smooth, roasted flavors. Overall, itís somewhat porter-like in constitutionÖ but with a distinctive yeast character.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
hopdog (9018) - Lansdale, Pennsylvania, USA - MAY 28, 2013
Bottle - GUSHER ALERT. The Wesley beer. Black pour with a rather large sized head that took forever to settle. Yeast, roast, some spiciness, and earthy. Blah.

0.5
   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
BigHoss (171) - Fort Worth, Texas, USA - MAY 26, 2013
From a large bottle,pours a very dark brown with a large brown head. I smell dried dark fruits, yeast, and some spice. I taste the same with a bitter after taste that takes away from it, a hoppy after taste would been much better. I must I am very disappointed in this.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
dyetube (1183) - McKinney, Texas, USA - MAY 10, 2013
Bottle from Choice Beverages in McKinney. Pours black with a this tan head. The aromas are malt, light milk chocolate. The mouthfeel is slightly dry and roasty with a medium body and good carbonation. Cheers!

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Ratman197 (9961) - Arvada, Colorado, USA - MAY 10, 2013
750 ml corked and caged bottle poured a clear dark reddish brown with a lingering ring of tan foam. Aromas of roasted malt, yeast, spice and toffee. Palate was medium bodied and smooth. Flavors of toffee, roasted malt, spice, light vanilla and light yeast with a smooth lingering spiced toffee finish. Donít know how this got entered as a Altbier my bottle said Belgian Black Ale.

1.7
   AROMA 5/10   APPEARANCE 2/5   TASTE 2/10   PALATE 1/5   OVERALL 7/20
Mora2000 (5781) - McKinney, Texas, USA - MAR 24, 2013
Brown color with a gigantic tan head, just like the head you get when a beer is infected. The aroma has some nuttyness and caramel as well as a ton of burning from the carbon dioxide. The flavor is not too good. There is a bit of caramel and cocoa but there is also a lot of rubber that really ruins the beer. Thin mouthfeel and extremely high, prickly carbonation.

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
degbert (1150) - Austin, Texas, USA - MAR 12, 2013
Bottle. Pours an opaque black with a high, beige head. Nose is odd -- bacon, cedar/mothballs, and a slight roasty note. The first blast on the palate is medicinal -- itís followed by sage, rubber, and a touch of instant coffee. Finish is long and bitter. This is weird, and to paraphrase Inigo Montoya, "I do not think that beer tastes like how you meant it to taste:.

1.8
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 6/20
5000 (6300) - Hardened Liver, Washington, USA - FEB 3, 2013
Bottle:   Either this is infected, or overcarbonated as the bubbles in the glass are insane, the head is billowing over the glass, and the aroma is of burnt bike tire air.   Acrid roastiness on the tongue, bike tire air too.   Reminds me of really bad Sake yeast.   I donít think I can do this one... after a few sips, either its a really piss poor example of an Alt (one that is supposed to be a Black Alt?), or its infected.   I struggle to think that the acrid bike tire air aroma and flavor was intended.   Due for a re-rate to confirm this is not what was intended.


2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Fratto (2626) - Arlington, Texas, USA - DEC 31, 2012
Shared at the local homebrew Christmas party. Hazy, dark pour with a off-white head. Aroma is dry spice, off mint, and weird. Taste is more off-mint, dry, and roasted.


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