Brewed by Adnams
Style: Premium Bitter/ESB
Southwold, England
Serve in English pint


on tap

Broad Distribution

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RATINGS: 238   WEIGHTED AVG: 3.25   EST. CALORIES: 141   ABV: 4.7%
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Broadside was first brewed in 1972 to mark the three-hundred year anniversary of the Battle of Sole Bay. Brewed with Pale Ale malt and First Gold hops, Broadside is a dark ruby red beer, rich in fruitcake aromas, almonds and conserved fruit.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
AdiBeer (1066) - London, Greater London, ENGLAND - DEC 1, 2013
Aroma: toasted malts? very light though. Appearance: Dark ruby, hardly any head. Taste: mild, not bitter. Palate: very light bitterness, flat. Overall: bit bland for an ESB. Pint at The Champion, London.

   AROMA 2/10   APPEARANCE 3/5   TASTE 2/10   PALATE 3/5   OVERALL 7/20
Don2711 (119) - - NOV 14, 2013
Rather soapy taste. Very disappointed with this one which is a regular in here. Will not be drinking again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
PriorL (1777) - Gent, BELGIUM - OCT 26, 2013
TAP at Delirium Brussels, shared with Mathieu87. APPEARANCE: clear brown beer, no foam. NOSE: sweet, alcohol. TASTE: sweet, alcohol, not so good in total...

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (13912) - Odense, DENMARK - OCT 16, 2013
Cask @ C4, Odense. Pours ruby amber with a small creamy head. Chewy malty and fruity. Smooth and soft. Mild bitter finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
kraddel (3103) - some beerplace, BELGIUM - OCT 13, 2013
draft @ hoppyloft pours dark brown, good white foam no real smell soft carbo taste has hints of chocolate , coffeebitterness. OK

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
sebletitje (6678) - Enghien, BELGIUM - OCT 10, 2013
Draft @ Hoppy Loft. Cuivrée, col blanc cassé, moyen. Arôme est malté grillé très anglais dans l’approche, pointe de chocolat, grains et caramel. Les notes des houblons restant assez en retrait. Palais est également dans un style très ’british’, malt caramel, léger pâle. Palais est sec, pointe de grillé mais restant dans les grandes lignées anglaises. Amertume est en retrait ajoutant ce côté fleuri de Golding.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
NikkTwist (1621) - Philadelphia, Pennsylvania, USA - OCT 2, 2013
Half pint at Khyber Pass. Mostly dark pour that showed as a clear red under bright light. Splotchy off-white foam on top. Some big bubble fizziness at the start quickly turned watery. Mild dark red fruit with some very modest spicy bitterness. Plums half on their way to prunes. Elephant ear mushrooms. Moist leather saddle. Sugared pinecones. Caramels in water. Red pepper. Some unusual notes but in balance not all that great.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pyobon (917) - Sydney, AUSTRALIA - SEP 27, 2013
(On Tap) Rich dark mahogany colour with god off white head. Subtle malt and apple aroma. Medium body and carbonation. Taste is rich dark malt with an appley fruitiness. Excellent strong beer - regales too easy to drink.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
elbernays (499) - Dublin, IRELAND - SEP 19, 2013
Half pint westherspoons Gatwick airport. Dark brown with off white foam head. Nose is toffee caramel. Sweet malts. Slight aroma of dark fruit - blackberry and plum. Nose is similar to taste but with a distinct coffee hue. Dry wood bitter finish. Bitter is not my favourite style but this has subtle flavours and is quite nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
mR_fr0g (3095) - Hertfordshire, ENGLAND - SEP 13, 2013
Pint after work. Copper colour loose white head. Aroma is grassy hop and biscuit. Flavour had a weird slightly autolysis thing. More grassy hop. Watery palate.

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