 berkshirejohn (1802), Bracknell, Berkshire, England
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 4/5 | 15/20 |
Feb 3, 2007 Chestnut with a think tan head; aroma of malt and caramel; smooth and full in the mouth, malty sweet with a hint of toffee apple; slighty soar and dry finish. Warming.
kimcgolf (828), Dacula, Georgia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Jan 31, 2007 Poured to a brown color with hints of ruby red, with a thin off-white head that lingereed midway and left okay lacing. Aroma was muted, but slightly nuts and caramel. Flavor was somewhat malty sweet, and while body was fairly creamy, any true flavor was diifficult to ascertain. Although only 6.3%, the alcohol made itself known toward the end in both aroma and flavor, and the palate and finish were just so-so. Not a bad beer, but not great either.
jason (1621), Easton, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Jan 30, 2007 Bottle from Stoutlover72, Thanks! Pours a cloudy brown body body with good size head. Aroma of malt, very strong, with caramel and a nutty feel to it. Flavor is sweet but smooth with a nutty character to it but slightly sour(but not in a bad way). Enjoyable.
TheGrandMaster (1857), Auckland, New Zealand
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Jan 29, 2007 Bottle, pours a dark brown with a large foamy beige head. Mostly a caramal malt aroma, with a touch of nuts and hops. Full bodied and smooth initially, imparting sweet caramal flavours. Moves through to some bitterness and some sweeter fruit flavours before finishing slightly sour and chocolately. Pretty good, better than the version on cask.
faroeviking (6023), Republica Vikingo de las, Faroe Islands
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Jan 28, 2007 Bottle. Red-brown colour with a nice mostly lasting off.white head. Aroma of caramel , malts, fruits and some hops. Flavor is of sweet caramel/toffee, mild roasty malts, light hoppiness, some fruitiness. Nice bitter finish.
OhioDad (2491), Hilliard, Ohio, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 15/20 |
Jan 9, 2007 Bottle pours dark copper in color with a short tan head. Aromas of caramel, brown sugar, a touch of grassy hops as well. Flavor is good caramel sweetness, a touch of toffee, some slight cherry, and slight bitterness on the finish. Palate is smooth and pretty full in body. Not bad at all.
AndyJM (2), England
does not count  | 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 9/10 | 4/5 | 20/20 |
Jan 8, 2007 Strong yet full bodied, one of the best beers ive ever tasted.
PS. What do Yanks and Scandinavians know about real beer?!
Marsiblursi (1634), Göteborg, Sweden
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jan 4, 2007 Updated: Mar 5, 2007(Bottle) Pours hazy, nutty brown/red. Small off-white head. Creamy aroma with malt, alcohol, dried fruits, cherries and notes of fudge/toffee. A light sourish touch. Grassy hops lingering in the background. Pretty sweet in the nose. A bit roasted flavour with caramel, toffee and sourish notes. Some chocolate.
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