RateBeer
overall
43
43
style
Brewed by Adnams
Style: Premium Bitter/ESB
Southwold, England
Serve in English pint

bottled
common

on tap
available

Broad Distribution

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RATINGS: 168   WEIGHTED AVG: 3   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Bottle. Filtered and pasteurised. Previously 5.5%. "Adnams Explorer is a light and refreshing blonde beer, with some citrus notes and grapefruit aromas. Fantastic served chilled. Adnams Explorer captures the spirit of discovery by blending Chinook and Columbus hops from the New World. The best in traditional brewing with a contemporary edge."


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
AKSalmon (74) - Norfolk, ENGLAND - JUN 9, 2013
Pored this one into a pint glass. The aroma is citrus and the appearance is cloudy gold with a white head. The flavor is grapefruit with a bitter finish. It flows across the palate with a carbonated start then glides smooth to finish. Overall another nice beer from Adnams.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
delnoche (444) - Alamogordo, New Mexico, USA - JUN 9, 2013
50cl bottle poured into a pint glass. Gold with a small white head. Aroma is apples and spices. Flavor is cinnamon, apples, and hops. Moderate bitter finish, with lingering cinnamon. Nice brew. I've never tasted anything quite like this one. ---Rated via Beer Buddy for iPhone

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
sfhodense (4791) - Odense NØ, DENMARK - MAY 15, 2013
Pours amber with a small white head. Aroma is caramel ,grass and grapefruit. Flavour is caramel, toffee, grapefruit and light grass.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
WheatKing (1305) - Victoria, British Columbia, CANADA - MAY 12, 2013
Pours amber, white head. Straw malt in the nose with berry, pretty bready flavour, a bit of paper, nice finish. Nice blend of c-hops with English characteristics, but I couldn’t help thinking that it would have been much better on cask, instead of from what was probably an old bottle.

1.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
lisagirl (264) - Christchurch, NEW ZEALAND - MAY 2, 2013
a bit of citrus, yeast, and metal. yeah, this one ain’t that good. watery as anything too. only a bit better than macro slosh (and bitter? where’s the malt?)

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 10/20
ralphdot (988) - Billingham, Durham, ENGLAND - MAY 1, 2013
5.0% hazy gold colour with a thin head, sweet floral aroma, refreshing citrus hop taste.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Scrapersnbeer (1490) - Boston, Massachusetts, USA - APR 30, 2013
Soapy mellow citrus aroma, like a spring day or something like that. Hazy yellow color. Soft hoppy taste, smooth sweet malts. Very light body, smooth texture mostly covers a minor bite. Can’t tell if it’s better chilled, which bitters usually are not.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jmohno (1102) - Iowa, USA - APR 27, 2013
Mildly Hazed gold/light gold,some froth with some sugary lace. Aroma is mineral,light butter/butterscotch,light fruit esters,light sweet bready,very slight bannana/clove pepper spice. Same taste as aroma,more noticeable spice,with some citrus,mild dryness in finish.Some grassyness.Mild peppery finish/linger. Pretty good.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DylansDad (309) - NEW ZEALAND - APR 24, 2013
Nice beer, better than expected. Tastes like a helles. Not outstanding, just a sessionable good, tasty ale. I’d drink it again.

4.3
   AROMA 7/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 17/20
Braudog (5832) - Glenville, Pennsylvania, USA - APR 16, 2013
Bottle. Poured a golden, hazy, straw color, the head is big and rocky, unremitting. The aroma is musty, outdoorsy. This drinks with an almost American fruitiness, citric and acidic, almost grapefruity, but with a bit of European funk. Very nice. (#4990, 4/16/2013)


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