Brewed by Brauerei Heller
Style: Smoked
Bamberg, Germany


on tap

Broad Distribution

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RATINGS: 789   WEIGHTED AVG: 3.82   SEASONAL: Winter   IBU: 40   EST. CALORIES: 240   ABV: 8%
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While for the classic "Aecht Schlenkerla Rauchbier" traditionally beech has been - and still is - used, the malt for "Schlenkerla Oak Smoke" is kilned with Oak wood. The resulting Schlenkerla Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in the "Schlenkerla Oak Smoke" is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers. www.Smokebeer.com

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
joeneugs (3415) - Livermore, California, USA - MAR 18, 2011
Pours clear orange/gold with a huge off white head. The aroma is beautiful smoky campfire with hints of bacon, brown sugar and a tiny bit of toasted and caramel malt. The flavor is extremely complex and wonderfully balanced with intense smoked beechwood and oak, brown sugar and caramel flavors come out as it warms. Rich mouthfeel with below average carbonation adding to the depth of flavors. German noble hops are balanced flawlessly with the smoke to add even more complexity and softness to the finish. Just spectacular.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
unclemattie (4248) - Georgia, USA - MAR 16, 2011
A Christmas Smoke. 0.5L bottle. Pours light copper, light tan head. Aroma of smoked fish, campfire, and burned / charred oak. Sticky malt sweetness. Of course a smoked flavor all through the finish. Sweet toasty caramel sugars and smoke. Oaky tannins, wood bitterness. Very soft body, leaves a lingering smoke character, like a tea-wurst, without the meat.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
GJF (1267) - Mount Vernon, Iowa, USA - MAR 15, 2011
I donít know, I guess Iím the wrong person to rate smoked beers. Itís a vegetarian eating bacon in a way. I want to like them because I like smoke flavor, but generally theyíre too much. This one softens as it warms and I grew to like it, but not too much.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
crossovert (7721) - Illinois, USA - MAR 14, 2011
UPDATED: DEC 2, 2012 500ml bottle. It pours a different color than most doppelbocks, it is a heller doppelbock It it a beaut though. t is a clear reddish orange with a foamy, but creamy white head that sticks for a nice while and recedes to some nice lacing. It smells very smokey with campfire, smoked bacon, and smoked oak. There is a subtle kiss of noble hops hiding in the background. The taste isnít as smoky as the smell but it is loaded with smoke overtones. This one legitimately has a slight taste of bacon with some syrup. The smokiness is in check, although it lingers with a bit of campfire in the finish. The malts are big and sweet, more so then some of the other Shlenkerla beers and it provides a nice balance to the smokiness. The mouthfeel is thick and viscous, it makes this one a mouthful, but a pleasant one. The helles is the only thing better from this great brewery. Serving type: bottle Reviewed on: 11-27-2010 04:58:41

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Beer4000 (4565) - Kristiansand, NORWAY - MAR 11, 2011
500 ml bottle. Amber body with a fine, dense medium sized off-white head. Aroma is smoke, malt, ham, grilled mackerel and bonefire. Flavor has smooth and mild malt with much smoke, well integreted bitterness, some caramel and just a hint of alcohol. Very balanced. This is the best I have tasted from Schelenkerla so far.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
closey22 (935) - Mt. Laurel, New Jersey, USA - MAR 11, 2011
Smoky as expected. Truly a classic brewery. As per the intended style of a doppelbock, this was a touch light. Smoke did dominate overall, which was not a surprise, but it didnít leave room for much else. There was the thick slippery mouthfeel of a DB and a nice sweet finsh blended amidst the smokiness. Other than that, it was a smoked beer. Period. Donít get me wrong, I enjoyed it. Truly a one-of-a-kind brewery.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Fin (7615) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAR 11, 2011
Bottle from Birroteca La Tana del Luppolo, Bologna, Feb 2011 consumed March 8th 2011 There was a very impressive German section of beers within this great little shop. Pours a wonderful reddy brown colour, in fact more red than brown in a certain light. Quite lovely smokiness, not sure that I can get any hoppiness, I think the smoked bratwurst and oakiness are more noted. Soft in the mouth, sweetness, and lovely smoked sausage in mouth, wonderful smokiness, woody flavours, this is quite, quite marvelous. A9 A5 T8 P4 Ov17 4.3

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
gunnar (5598) - Sandnes, NORWAY - MAR 10, 2011
On tap at Svet Piva, Prague. Pours cloudy copper with a 2 " creamy tanned head.Aroma of heavy smoked bacon, summer barbeque gone wrong. Taste is smooth and smokey, well balanced and full bodied. A treat.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
blutt59 (6028) - Dallas, Texas, USA - MAR 8, 2011
bottle, clear amber orange with strong smoke and orange peel aroma, flavor is great smokey fruit cocktail, bready malts, caramel, lasting finish

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
durhambeer (2500) - Durham, North Carolina, USA - MAR 8, 2011
Bottle from Samís in Durham. The other Aecht rauschbiers hit you like a punch in the face (that you didnít ask for, but you know you deserved), so itís a nice surprise that this one is more of tasteful interaction where you have a safe word and have asked to be slapped a bit. Pours bright amber, maybe with just a slight hint of haziness, or is that my imagination? Smallish head. Nose presents smoke, sweet malts (dark and sweeter caramels, bread, wood, slight hint of bacon covered in maple syrup). Great balance of sweet and smoky that is also found in the taste. A hint of hops coming through the malt and smoke as well as a salty note. Dry finish. Wonderful.

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