LiebeBier (808) - Annapolis, Maryland, USA - APR 9, 2008
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Draft - These beers are unbelievable. This has a much more subdued smoke aroma and flavor than the other Schlenkerla beers. It really draws out more of the malt and sweet charachter in the beer, Truly excellent.
kp (10886) - Woodstock, Georgia, USA - APR 5, 2008
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: JAN 24, 2010
Date: March 16, 2008
Mode: Draft, Nitro
Source: Brick Store Pub
Appearance: hazy burnt orange, fine beige head, scattered lace
Aroma: huge smokey wood aroma like a slab of hickory smoked bacon
Body: creamy body
Flavor: dry dark caramel malt flavor, layers and layers of smoke, lots of earthyness with the smoke keeps it very dry, very woody, touch of dark caramel sweetness tries to break through but can’t find its way through the smoke, by the third glass you become saturated with the smoke and the caramel sweetness blooms and provides the perfect balance to the smoked earth
Aroma: 7/10; Appearance: 7/10; Flavor: 8/10; Palate: 8/10; Overall: 16/20
Score: *** /4
DSG (5657) - Tel Aviv, ISRAEL - APR 1, 2008
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
(3/17/08) Draught at De Wildeman in Amsterdam. Deep amber with a small and stable off-white head. Aroma of smoked meat. Very smoked sweetish flavor with sausage (salami and kabanos mostly) and malt. A dry, rather hoppy, finish. Medium-bodied. Really good and quite refreshing. I really hope to have it again some day.
fonefan (34282) - VestJylland, DENMARK - APR 1, 2008
4.5 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 20/20
UPDATED: DEC 12, 2013 Cask (gravity) @ Schlenkerla, 96049 Bamberg, Germany. Unclear light to medium amber brown color with a large, frothy - creamy, excellent lacing, fully lasting, beige head. Aroma is moderate malty, roasted, caramel, wood, moderate smoke. Flavor is moderate to heavy sweet bitter with a long duration. Body is medium to full, texture is oily - creamy, carbonation is soft - flat. At last i manage to taste this beer, I was so excited. It is so nice and smooth and easy to drink. Delicious beer... the smoke is very well balanced. We was sitting in the Old Original room and did get more than 5 mugs of this fantastic beer, so nice ;o)) (200308)
hopscotch (8890) - Vero Beach, Florida, USA - MAR 31, 2008
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
UPDATED: FEB 26, 2010 Hand-bottled from a cask... GIABMISGFAB... My sample came from a hand bottling that was about two weeks old. It was poured too cold, but I let it stand a good while before checking it out. Once warm, it was a clear amber lager with orange highlights and a tiny, big bubbled head. The aroma was of subtle smoke and wood. I picked up no oxidation; a good sign. Medium-bodied and watery with low carbonation - this was expected as it was originally served on cask with no forced carbonation and then sat for a spell in the flip top. Well-bittered, woodsy flavor. Low sweetness with restrained smoke. Finishes smoky with a bitter hop bite. I wasn’t disappointed and I may never have the opportunity to try this one fresh, but I’ll be very grateful if I do. Cheers to redlight for bottling this one for mgumby10 and I!
wickedpete (634) - Lexington Park, Maryland, USA - MAR 30, 2008
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Clear caramel brown color, a thick white head, and sticky lace. Not too heavy on the smoke in the aroma but it’s noticeable along with a sweet raisin and caramel note. Flavor has smoke, bacon, mesquite, toffee in the middle, slight bitterness in the finish, and a lingering smoke in the aftertaste. Medium thin body is crisp. Very nice.
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - MAR 27, 2008
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
On tap at Three Floyds. Damn this stuff was smokey and awesome. Pours a nice clear bright orangey woody brown with a massive lasting white head. Aroma is very smokey, yet, clean and refined- huge in smoked meats some light salmon, and constrained campfire- heavy on the smooth woody cold beechwood smokiness with some moderate sweet caramell nuttiness. Immense nutty toasty smokiness, tons of bacon, and smoked brisket and a drying smooht as hell finish. I was hungover as shit when I had this, but it still tasted fanstastic and I swore I felt 100 times better after I drank this.
kseecs16 (1193) - Naperville, Illinois, USA - MAR 24, 2008
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Draught at the Bavarian Lodge in Lisle, IL. I was excited to be able to try this and was not let down. Red-brown amber body with a creamy lacing light tan head. Spicy aroma of german hops and hickory smoke. Flavor is malt with a complimentary smoke. Very tasty and quaffable.
Holdwine (1075) - Beertimore, Maryland, USA - MAR 23, 2008
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Now I have had a "lentbeer"! I guess I forgot how much I liked smoked beers. This is a great example. Slightly murky pour becoming a shinier (?) amber. Way too easy to drink, with a pleasant smoky maltiness. Reminds me of when we would burn brush on a crisp day.
xmarcnolanx (929) - Kirkwood, Missouri, USA - MAR 23, 2008
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft @ 33 Wine Bar in STL. Pour is a copper brown with a thick creamy head.
Aroma is of bacon, woodsmoke, sausage breakfast.... damn, it just smells delicious. Also has a presence of sweet malt that Shawn tells me is a purposeful under-attenuation.
The more I taste the beer, the more I can peel back the layers of sweet, sweet smoke and get to that wort essence. This is such a fantastically well crafted beer that words can hardly describe how the blending and balancing of flavors intermesh.