Brewed by Brauerei Heller
Style: Smoked
Bamberg, Germany


on tap

Local Distribution

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RATINGS: 144   WEIGHTED AVG: 3.6/5   SEASONAL: Summer   EST. CALORIES: 135   ABV: 4.5%
Als „Kräusen“ beschreibt der Bierbrauer die vielen Schaumblasen, die sich während der Gärung des Jungbieres bilden. Die Zugabe von einer kleinen Menge solchen Jungbieres zu einem bereits ausgereiften Bier wird als „Aufkräusen“ bezeichnet. Durch das Aufkräusen wird die volle Geschmacksreife des gelagerten Bieres um die Spritzigkeit des Jungbieres ergänzt.

Aecht Schlenkerla Kräusen ist ein bernsteinfarbenes, unfiltriertes Lagerbier mit leichtem Rauchgeschmack. Es reift in den tiefen Stollen unter dem Bamberger Stephansberg und wird kurz vor dem Ausschank mit klassischem Aecht Schlenkerla Rauchbier aufgekräust. Süffig und mit nicht zu viel Alkohol ist es die ideale Erfrischung für die warme Jahreszeit.

Stammwürze 11,7%
Alkohol 4,5%
Bittere 30

Im Brauereiausschank vom Holzfass ab 1. Juni bis Ende August. Export in die USA.

English Translation:
"Kräusen" describes the bubbles that form during the fermentation of green (young) beer. The addition of a small amount of such green beer to an already mature beer is called "Kräusening". Kräusening adds the full flavor maturity of the stored beer to the liveliness of the green beer that is added.

Schlenkerla Kräusen is an amber, unfiltered lager with a slight smoky taste. It ripens in the deep tunnels under Bamberg until just before adding the classic Schlenkerla smoked beer. Tasty and not too much alcohol, it is the perfect refreshment for a warm season.
Original gravity 11.7%
Alcohol 4.5%
Bitter 30

In the brewery from the keg from 1 June to late August. Exports to the United States.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
boFNjackson (4200) - Portland, Oregon, USA - APR 2, 2012
Tap @ The BeerMongers... Poured amber with a thin, beige head. Nose had a hint of smoke. Dried smokey meats, malt sweetness, caramel. More campfire smoke. Not overly smoked though like other Schlenkerla beers. Some light fruit sweetness and balance too. Yeast seemed all but present. Allowing the smoked malts to do their thing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
bvc (1239) - Washington, USA - APR 1, 2012
Draft at beer mongers. Darker, slightly hazed golden with an eggshell white head that leaves some decent lacing. Caramel biscuit malt, touch of banana an apples, smokey ham undertones with just a bit of pepper spiceiness. Smells pretty nice, a touch of phenolic, but drinks easy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
joeneugs (5709) - Livermore, California, USA - MAR 31, 2012
On draft at Beer Rev. It pours golden with a nice fine white head. The aroma has some funky yeast with a hint of smoke. The flavor is massive smoke with some strong notes of phenolics on first taste. Not very pleasant. After a few sips my palate became adjusted and I kinda enjoyed this one. I really love the Aecht smoked beers, but this was probably my least favorite. The light malt presence and spicy yeast character just accentuated the smoke to a borderline unpalatable level. Maybe my palate was just shocked though, because it sort of grew on me later on.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bb (8528) - Alamo, California, USA - MAR 29, 2012
Draft. Amber beer with a whitish head. Big smoke and bacon aroma. Smoke and malt flavor. Medium bodied. Smoke and light malt lingers with light grain.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DrSilverworm (9671) - Cincinnati, Ohio, USA - MAR 27, 2012
On tap, poured into a pint glass. Mostly hazy light tan/brown color. Nice thick creamy off-white head. Good lace. It’s got that classic, satisfying-super-smoky Aecht flavor. Light, crisp carbonation, dry texture. Savory salty taste. Quite possibly the best smoke beer for a session. Really doesn’t taste much less smokey than their doppelbock (my favorite from the brewery). Just a lighter body, from what I remember.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
JStax (5088) - Devola/Marietta, Ohio, USA - MAR 25, 2012
Poured on draft. Appearance is a darker gold, almost amber color, with a white head of foam. Good head retention. Aroma is fairly smokey, with notes of barbecue sauce coming through pretty well. The barbecue translates over to the taste, but it isn’t an overpowering taste. The amber-ish ale is still able to come through, but the tastes complement one another. Interesting beer. I wish I had a little more regular access to this brewery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
TAR (2657) - Marshall (Asheville area), North Carolina, USA - FEB 4, 2012
Draught at Rich O’s Publick House: Burnished golden. Creamy white ring deposits wispy lace. Greasy, petroleumlike smoke aromas, with a light note of sugar cookie, smoked cracker dough, mineral, browned biscuit, peach marmalade and apple peels. Soft, compact carbonation. Spicy licorice-tinged hop bitterness is firmed up by a stiff dose of minerals and equally firm woody smoke. Delightfully fluffy smokiness, with nary a hint of ash or astringency. Some faintly apparent juicy esters emerge alongside a suggestion of orange preserves. Sturdy malt is deepened with some springy and grassy hay notions, though it loses some of its sound structure as a bit of wet hay begins to creep in. Vibrant hop flavor imparts some dense yet somewhat succulent texture to the otherwise smoke- and mineral-charged center. Plentiful aniseed-tinged hops accompany a lively yet thoroughly fulfilling blend of dry malt and breaths of smoke in the finish. A straightforward version, more or less, with that telltale Heller-Trum cleanliness and balance. A fun quaff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Thorpe429 (5016) - , Illinois, USA - FEB 4, 2012
On tap at Rustico’s OktoBEERfest 2011. Served in a plastic pint. Reviewed from notes. Pours a fairly-clear medium copper color with a good off-white head and some nice lacing. The nose brings some light bread and toast plus just a touch of smoke. Much, much better than Schlenkerla’s other beers, which tend to be far too smokey, in my opinion. Flavor is a good blend of Helles and rauch, definitely leaning heavily toward the former. Light body and nice smokey dryness to the finish. This would be a fantastic summer beer.

   AROMA 4/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
sloshgator (696) - Orlando, Florida, USA - JAN 28, 2012
A very nice drinking rauchbier. Goes down smooth. ABV is low so it is very drinkable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
rudolf (2353) - Buffalo, New York, USA - DEC 29, 2011
Hazy deep gold, nice head.  Nose is campfire, light toasty malt, slight grassiness.  Flavor is campfire, lt. Iodine, nice toasty malt, slight smoked whitefish, a bit of thin malt rounds it out.  Lingering smoke & lt. Wood.

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