 liinis (695), Helsinki, Finland
Jan 6, 2009 Heavy and very very smoky. everything ok but some strange flavor reminding me of a burnedbad quality grilled sausage.
slimchill (775), Austin, Texas, USA
Jan 6, 2009 Bottle. Deep meaty smoke aroma with caramel in the background. Clear cola-colored with a thin head. Flavor is deep with caramel flavors that complement the smoke. More depth than most rauchbiers. Thick palate. Very enjoyable.
nbutler11 (731), Phoenix, Arizona, USA
Jan 5, 2009 Liquid Germany. Drank my share of this growing up, but have not had it in awhile. Pours like a nut brown from the bottle with an oatmeal colored head. Smells and tastes of meat and smoke. There are also faint traces of caramel and almond, but this beer is all about rewarding the hunter. Game on.
tlind2 (560), Helsinki, Finland
Dec 30, 2008 500 ml bottle. Deep brown color with red highlights, tan head. Sweet smoky aroma. Bitter smoky flavor with a long finish and hints of alcohol. Full body, medium-light carbonation. Smooth mouthfeel. A pleasant smoked beer, but definitely not sessionable.
ogreface (292), Budapest, Hungary
Dec 30, 2008 Sötét vörösesbarna színe és piszkos sárga habja van.Illata enyhén füstös,pörkölt malátás,kellemes.Ízében még jobban kijön a harapható füst,mint egy jó Parenyicában.Ezen kívül szépen érezni a maláta gyümölcsösségét és egy kis pörkölt aromát is.Komplex,közepesen testes és kellemesen melegít az alkohol is.Különlegesség!Jóféle füstölt disznóságokhoz kiváló kísérő!
TheBeerOrg (1563), Kentucky, USA
Dec 30, 2008 Pours dark brown with reddish hues. Aroma of smoke and beech wood. Taste is of wood, smoke, cured meats, and molasses. Mouthfeel is medium to full bodied with lively carbonation.
rosenbergh (843), Helsinki, Finland
Dec 26, 2008 500 ml bottle. Finland.
Excellent. Better than Märzen version of Schlenkerla Rauchbier. Pure smoked ham flavour. I would say Rauchbier at best. Great!
unclemattie (2370), Georgia, USA
Dec 25, 2008 This has the highest ABV of all Schlenkerla brews. I used this one in a marinade for a huge filet of Scottish Atlantic Salmon on Christmas 2008. Very dark reddish brown hue, thick and creamy eggshell colored head. Very attractive lacing. Nice smooth aroma of smoked meats, sweet malts. Heavy smoke, big smoked malt aroma. It is not for he weak. Rich malt flavor, nice smoke on the sides of the palate. It is like drinking sweetened bacon. Bonerific. Medium bodied. Finishes with some more smoke and a balancing hop character. Prost.
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