Brewed by Ægir Bryggeri
Style: Scotch Ale
Flåm, Norway
Serve in Thistle


on tap


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RATINGS: 132   WEIGHTED AVG: 3.45/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Den 8. juni 793 markerte starten på vikingtida då klosteret på øya Lindisfarne vart åtaka. Sidan vi er glade i både vikingar og øl vart me inspirert til å kalle vår Scotch Ale etter øya. Ølet er fyldig med eit lett røykpreg som kjem frå Peated Malt. Prøv ølet til kjøttrettar og spesielt røykt spekemat.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
MichaelAwesome (6289) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - JUL 29, 2014
Vernuenftig, jedoch nicht herausragend mit ordentlich vielen Erdtoenen und ein paar Blaettern. Dazu etwas Schokolade und Malz. Ganz ok.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 9/20
McTapps (6324) - Reutlingen, GERMANY - JUL 28, 2014
Bottle from trade with Cunningham - many thanks Henrik! The beer pours out in a deep ruby-dark brown colour with low smooth head and smooth body. Aroma of malt and plums with some licorice hints. Taste of malt, raisins, plums, licorice, woods, torf, roast and leaves. Hints of chocolate. Light unpleasant smokey finish. Drinkable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Abrakarl (398) - SWEDEN - JUL 7, 2014
Fudgy and slight taste and aroma of alcohol. Sweet. This is a really good Norwegian brewery playing with Nordic mythology both in the naming of the brewery and the naming of different beers. This style is a bit difficult for me but I appreciate a quality brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Stuu666 (9251) - Edinburgh, SCOTLAND - JUL 1, 2014
Bottle at the hotel. Pours hazy reddish brown, aroma of light fruit, toffee, caramel, taste is dry, sticky toffee, caramel, fruity.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
MrHangover (3717) - Den Haag, NETHERLANDS - JUN 25, 2014
Bottle, thnx to Cunningham. Pours a hazy brown beer with a small beige, creamy head on top. Aroma is very malty, loads of caramel, sugar, nutty and sweet yeast. Flavor is very sweet again, loads of caramel again and has this light sticky mouthfeel. No real boozyness detected, but the alcohol is noticeable. Quite sweet aftertaste. Very nice beer, could use some more complexity to be honest. Nice one.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
SperkeleForce (791) - FINLAND - JUN 20, 2014
Bottle 50 CL. Pours murky brown with brown lacing head. Notes of malts, toffee, bread, raisins, plums. Easy drinkable with alcohol well hidden.

- beerbasher

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
jookos (4610) - FINLAND - JUN 20, 2014
Bottle. Brown murky. Brown toffee, malty bready. Tad syrupy. Full med bodied, soft nice. Butterscotch toffee. Real nice drink. Full, taffy- like. A dessert in itself.

-- bb

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Unde (765) - Helsinki, FINLAND - APR 1, 2014
Brown hazy beer with long lasting head. Aroma has ripe fruits, yeast, syrup and some roasted malts. Taste is roasted, dry, earthy, after warming up some alcohol pops up too. Full body with medium carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Inbreak (3858) - Loddefjord, NORWAY - MAR 30, 2014
Old rating rerated 30.03.2014, 0,5l bottle @ home:
Small slightly bubbly mediumlasting head. Aroma is slightly sweet, caramel malts, "knekk", hay, nuts, roasted grain, dark sugar, grass, hints of chocolate. Taste is slightly sweet, caramel malts, hay, nuts, "knekk", dark sugar, grass, hints of chocolate and almond essence. Medium bitterness, a little "flat" mouthfeel. Fair enough.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
djoeye (3076) - Tromsø, NORWAY - MAR 30, 2014
Lindisfarne deserves the limerick: Dark copper beer out of the bottle. Roasted malts smoothly down throttle. Syrup prunes smoke. From barrel of oak. Sour fruit malts linger out the wattle.

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