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RATINGS: 966   WEIGHTED AVG: 3.48   EST. CALORIES: 210   ABV: 7%
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A reddish-brown abbey ale brewed with dark malts. The secondary fermentation gives a fruity aroma and a unique spicy character with a distinctive aftertaste. Secondary fermentation in the bottle. (Serving temperature: 8-10ºC)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mds (2250) - Toronto, Ontario, CANADA - DEC 3, 2004
bottle. big lustrous head, dark amber body. some fruit such as plum, banana, and pear are present in the aroma as well as a large malt character. tastes somewhat chocolately and has a funny sour feel to it. somewhat disappointed in this beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Jukkabro (3484) - Tampere, FINLAND - NOV 23, 2004
Dark red cloudy colored with big lasting yellow head. Spicy aroma with notes of banana, strong licorice is dominating, nice aroma! Spices in flavor, yeastiness lasts with strong but not disturbing alcohol. Medium to full body, excellent beer.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
PorterPounder (6027) - Tallahassee, Florida, USA - NOV 18, 2004
Picked up at Whole Foods in Austin, Tx. Murky dark orange appearance with a frothy beige head. Good thick lacing - looks like a Belgian should. Enticing aroma of spearmint, chocolate, and tea. Flavor has some of the same accents with the spearmint showing through the strongest. Faint notes of chocolate as well. Mouthfeel has a bit of carbonation, but it feels right in this one. Overall, an excellent Dubbel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
biz82 (1328) - austin, Texas, USA - NOV 17, 2004
Sharp, sweet nutty caramel aroma with some alcohol. Opaque brown/ruby color with a dense tan head. Tart and sweet in flavor with a slender body. Somewhat dissapointing in complexity though the flavors of plum, cocoa and caramel are pleasing. A bit oxidized.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
JonMoore (1972) - Loughborough, Leicestershire, ENGLAND - NOV 16, 2004
Chestnut brown with a beige head. Aroma has brown sugar, banana and bubblegum. Taste is sweet with slight sourness; caramel, chocolate some fruit. Smooth and softly carbonated. Warming finish. Very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Lumpy (1802) - Carrollton, Texas, USA - NOV 15, 2004
Bottle. Nose is very strong of apple juice. Dark brown with a quickly fading head. Notes of brown sugar, CO2, dried fruit, earthiness, and alcohol come out. Quick, tart finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jfm (1724) - Holbæk, DENMARK - NOV 7, 2004
Chestnut color with a off white head. The taste is sweet with a light sharp yeasty note. Some fruit and a balanced body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
joeycapps (1468) - Waterdown, Ontario, CANADA - NOV 2, 2004
Dark brown w/ ruby hue. Soft, creamy beige head w/ loose bead. Yeasty & fruity aroma of bubble gum, banana, peach & pear w/ notes of caramel & chocolate. Medium, juicy feel. Flavour is also yeasty & fruity w/ a slight cherry-like sourness & some chocolate, caramel, & wood notes. Finish is warm & peppery, & slightly cloying.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
NoiZe (2323) - Amersfoort, NETHERLANDS - OCT 26, 2004
A very nice aroma! Sweet and somewhat fruity. Nice dark colour. Very nice taste. Very smooth, sweet beer. A nice dubbel! Sweet aftertaste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beerguy101 (5319) - Newark, California, USA - OCT 21, 2004
Dark brown color. Large sized foamy head. Aroma is malty, dark fruit and sweet. A medium bodied dubbel. Malts are varied, fruit (raisins, cherry, oranges) chocolate and vanilla. Nice bright yeasts. Smooth taste Very drinkable. Nice soft carbonation. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly sweet.

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