Agtrup Mørk Ale

Brewed by Agtrup Bryghus
Style: Belgian Ale
Bjert, Denmark

Serve in Trappist glass, Tulip, Tumbler

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Bottled. A hazy amber beer with a thin white head. The aroma has notes of phenol and berries on an acidic back ground. The falvor is sour with notes of burnt plastic, phenol, straw, and earth.

Bottle 50cl. @ [ Ulfborg Tasting ].
[ Courtesy of Maria ]. Unclear medium brown amber color with a small to average, fizzy, virtually none lacing, fully diminishing, white to off-white head. Aroma is moderate malty, roasted, caramel, berry acidic - sour, spicy, smoke - ash - soot, wood. Flavor is moderate to light light heavy sweet, acidic and vinegar acetic with a long duration. Body is light to medium, texture is watery, carbonation is soft. [20081218]

Bottle. Pours unclear brown with a small bubbly white head. Sweet nose of roast, caramel and spices. Peat smoke??. Dry, muddy and harsh. Weird... Very weird!

This version has 6,5%. It is unclear, red-brown beer and the aroma has a sourness and notes of spice and vinegar. The flavour is both sweet and sour with notes of vinegar, apples, berries, roasted malt and in the long finish I find smoke and soot – not very pleasant.

(Bottle 50 cl) Courtesy of Myrup. Clear warm reddish brown with a small off-white head. Aroma of overripe fruit, smoke and tar. Medium body, sour and smoky. Astringent finish. How SO much can go wrong in one single beer beats me. Yuck! 310808

Cloudy brown with medium beige head. Sourish aroma with roasted malt and mild smoky notes. Sourish flavour with roasted malt, smoke and caramel notes. Ends somewhat sour. Not only only sour from infection but smoke infection is detected to.

Bottle. Cloudy red brown coloured with a medium sized beige head. Acidic aroma of burnt plastic and cooked vegetables. Acidic flavour of purnt plastic and cooked vegetables. Tart finish. Undrinkable.

UPDATED: MAR 1, 2009 50 cL bottle. Pours slight unclear and deep amber to hazzlenut brown with a fully gone head. Acidic and mild roasted malt aroma. Vegetable and rotten flavour with a mix smoke and strong acidic elements. Terrible.2-3-2-1-3=1.1

50 cL bottle. Pours clear and golden brown with no head. Tart and sight wineous aroma. Solid smoked flavoured with a light chalky presence and again a distinct acidic note. 6-3-2-2-7=2

Bottle. [Papsoe tasting 31-08-2008, thanks buddy] Average creamy beige head that mostly lasted. Spare display of lacework. Dark mahogany color. Aroma of strange metallic and berry notes. Leather and mild malt. Over the palate came heavy sour leather and earth notes. Light to medium bodied with a soft carbonation. Heavy sour and mild sweet flavor. Sour leather finish.

Bottle - Hazy very dark brown body, fast disappering head; Lots of aroma: smoke, cardboard and charcoal (a little plain malt too); Super acid body; Huge tar, charcoal, incredibly unpleasant (hopefully) broken finish. Another grand disaster from Agtrup.