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RATINGS: 139   WEIGHTED AVG: 3.48   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
A native plant of North America, pumpkins were first used in beer in colonial America as a substitute for hard-to-find malt, and none other than the father of our country George Washington had a highly touted recipe. This imperial porter pumpkin beer combines the robust, full-bodied style of a porter with a, frankly, crazy amount of pumpkin.


3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (8720) - The ’Sham, Surrey, ENGLAND - FEB 5, 2014
Day 2 of the post Xmas Bamberg Jolly, Cafe Abseits Tasting, bottle thanks to crash out Kenny - I think he managed to connect this one to his north and south probably a half bottle pour the form he was in !, 25/01/14. Dark mahogony brown with a moderate light tan covering/swirl. Nose is dark fruits, toffee, lots of spice, pumpkin pie. Taste comprises mild pumpkin notes, dark malt, brown sugar, earthy cocoa, dark toffee fudge, spice. Medium bodied, fine carbonation, semi drying closure. Ok for style.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
jfb (3820) - Freising, GERMANY - FEB 4, 2014
(bottle, courtesy of madmitch76) pours a murky deep ruby-brown colour with a small off-white head. aroma of banana and vanilla, heavily spicy, with lots of cinnamon and clove. flavour is mostly the same, heavy all-spice, some alcohol, a hint of gooseberries and herbal hops. medium to heavy-bodied with soft carbonation.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DedicatedToFun (2547) - Santa Monica, California, USA - JAN 29, 2014
Absolutely loved this beer. Amazing pumpkin porter, thank you chris for the bomber!

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rlgk (10655) - Göteborg/Jönköping, SWEDEN - JAN 28, 2014
Bottle tasting at Cafe Abseits, Bamberg, during Jolly to Bamberg 2014. Black beer with a small head. Malty pumpkin aroma, caramel, biscuits, fruity, slightly hoppy, roasted, some chocolate. Malty pumpkin flavor, chocolate, licorice, cocoa, biscuits, vanilla notes, fruity, some hay.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
harrisoni (13737) - Ashford, Kent, ENGLAND - JAN 25, 2014
Bottle at Cafe Abseits. Tasting. Dark brown beer lasting collar. Spicy aroma. Not over spiced but too spiced for me. Not for me

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
maddmatt639 (243) - Pacifica, California, USA - JAN 8, 2014
No retention and no lacing. Smells of chocolate and black licorice. Tastes of spices, nutmeg and chocolate. Not much of an aftertaste. ---Rated via Beer Buddy for iPhone

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
cbfobes (2294) - Quad Cities, Iowa, USA - DEC 31, 2013
On tap at Dexters, pours a dark brown with a thin tan head, the aroma was of potpourri and flowers, the spices were overpowering to me, the flavor was much of the same, I couldn’t get over the potpourri spice, flavor is really dry through out, especially in the finish, ugh.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
jake65 (2616) - Boise, Idaho, USA - DEC 30, 2013
Bottle: Dark brown pour with auburn edges. A finger of tan head dissipates quickly to leave a shiny surface. Nose is rather modest with spices, just a little nutmeg and cloves, light roast, and a doppelbock type sweetness. The taste emphasizes on porter, light roast and minimal sweetness. The pumpkin elements are faint and overshadowed by the sweetness of the brew. Must be the brown sugar. Picking up some faint yeast, but it works well with the cloves, roast, and overall sweetness of the beer. Cloves and yeast become more prevalent as it warms. Perhaps a little thin on the body. Overall an interesting beer.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
puboflyons (2151) - Allenstown, New Hampshire, USA - DEC 11, 2013
From the 22 fl. oz. bottle stamped 20-A02114. I thought I was done with pumpkin brews for the year but then this one arrived from a friend (not a RB trader). The pour is a deep brown tone with ruby red hues and a thin, slightly lingering tan head. Aromas of nutmeg, cinnamon, brown sugar, yeast, and caramel malts waft upward into my nose and make this highly appealing. The body is about medium and also creamy and smooth. The taste brings out the pumpkin spice, especially the cinnamon, beautifully with a smooth, yet dry briefly lingering finish. The best of both worlds. A Porter and a Pumpkin and it works well.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
brenn79 (1522) - Idaho, USA - DEC 6, 2013
22 oz bottle- Pours black with red highlights in the light and a one finger tan head that holds settling with a nice creamy blanket. Aroma is pumpkin without even sticking my nose up to the glass, also pie spices like cinnamon and nutmeg. The taste is nice and pumpkin, spices are there too, but you do really taste real pumpkin in this, much better than I was expecting, not too much roasted malt taste either which I think tends to overpower the pumpkin taste in some similar beers of this style. Very nice!


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