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RATINGS: 437   WEIGHTED AVG: 3.43   IBU: 28   EST. CALORIES: 171   ABV: 5.7%
COMMERCIAL DESCRIPTION
The unique blend of the oats and malts in Alaskan Stout produce a balanced, smooth beer with hints of chocolate, coffee and caramel.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
beerguy101 (5338) - Newark, California, USA - FEB 22, 2003
Totally black color. Large tan head. Aroma is chocolate and malts. A medium bodied stout. Lightly roasted malts. Light chocolate, coffee and toffee flavors. Slightly fruity. The taste improves as it warms. Kind of a disappointing beer from these guy, expected better. Drinkable, but there are lots of better stouts out there. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly bitter,

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
GermanBrews76 (680) - Richmond, Virginia, USA - FEB 11, 2003
Very, very dark & can't see thru it at all. Faint nose, kinda sweet w/some roastey notes. It reminds me of a cola with roastey finish. Vanilla and caramel with a really lively palate.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Zach Diesel (906) - Sisters, Oregon, USA - FEB 8, 2003
roasted vanilla aroma, smooth grainy choclate, slight roasted long lasting finish

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
loweredsixth (946) - Clovis, California, USA - DEC 30, 2002
Nice roasty tones in this beer. The aroma was well rounded with roasted maltiness, smokiness, and just a bit of bitterness. Perfect feel for an oatmeal stout...silky smooth and not too thin. There’s a sweetness to the flavor that I cannot quite place. Maybe it’s a fruit. Good stout.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Crit (3563) - Surrey, British Columbia, CANADA - DEC 18, 2002
Black with smooth brown head. Good roasted nose. Good burnt carmel malt flavor with medium body. One of this brewery’s better brews

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
mikejmadden99 (103) - Mountain Top, Pennsylvania, USA - DEC 18, 2002
This deep dark brown brew, with a thick brownish colored head has a very smooth look to it. The smell of this brew has hints of toffee, oatmeal, and chocolate. The taste of this beer matches the smell, a smooth, mild oatmeal taste with hidden hints of chocolate and toffee makes this a very tasty oatmeal stout.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Merc (313) - Pullman, Washington, USA - NOV 24, 2002
Great aroma - coffee, maple syrup, molasses, toffee, some chocolate. Flavour is a bit more coffee and a bit less of everything else, with some generic fruit. Finish is quite bitter and a tad salty. Looks like a stout ought to.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Gregory (357) - Pullman, Washington, USA - NOV 24, 2002
Dark brown, small beige head. Very nice chocolate flavor on the palate. The palate, s dark roasted malt, with a sweet touch. Finishes nicely with a slight bit of hops. Very good stout.

3.5
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DaSilky1 (2606) - San Diego, California, USA - NOV 22, 2002
UPDATED: FEB 23, 2003 if this was a root vegetable it would be the greatest looking root vegetable and would have almost a black fruit with tan leaves...starbucks jeleousy...chips a'hoy kinship, I want to do laps in this beer...and would probably drown a happy man, cookie acid rain with quaker farmers ritualistically chanting loudly...however the technological world metallically interferes at the end with a silver/iron offering of peace which I bitterly refused

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BeerLimey (2154) - California, USA - NOV 5, 2002
UPDATED: AUG 14, 2005 Dark brown in color, opaque, good head formation. Roasted malt, charcoal aroma, fruit and grain. Medium to full palate, moderate roastiness, sweetness, pastey oats and a fruitiness that develops with warmth, mildly bitter sour in the finish.


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