RateBeer
Score
4742
OVERALLStyle
Brewed by Alcazar
Style: Premium Bitter/ESB
Nottingham, England
Serve in English pint

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 10   MEAN: 3.16/5.0   WEIGHTED AVG: 3   EST. CALORIES: 147   ABV: 4.9%
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COMMERCIAL DESCRIPTION
Cask; Regular. Also known as Brush Bitter at the brewpub.
Our classic bitter, amber in colour, with a malt - sweet edge to start and a full dry hop flavour at the end.


fonefan's rating

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
fonefan (29425) - VestJylland, - APR 4, 2011

Cask (gravity) @ GBBF 2010, Great British Beer Festival, Earls Court Exhibition Centre, London, England.

[ As Alcazar Brush Bitter ].
Clear medium amber color with a average, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, light roasted, light to moderate hoppy. Flavor is moderate sweet and bitter with a average duration, licorice notes. Body is medium, texture is oily, carbonation is soft to flat. [20100806]


most recent ratings

2.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
TEJA (1158) - Stockholm, SWEDEN - JAN 7, 2011
Draught at the Fox and Crown. No head. Clear Amber color. Dark caramell malt aroma. Sweet caramell taste and small bitterness. A litle one dimetional.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
oh6gdx (18799) - Vasa, FINLAND - AUG 11, 2010
Cask@GBBF2010 (as Brush Bitter). Amber colour, small off-white head. Aroma is fruits, wood, some mild toasted notes as well as quite caramelly. Flavour is caramel, some wood and mild dark dry fruityness. Quite bitter finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (26476) - Copenhagen O, DENMARK - AUG 8, 2010
From cask as Alcazar Brush Bitter. Pours clear and golden orange with a small, bubbly and white head. Aroma is hoppy and dark roasted malt. Bitter, caramelish and slight roasted. Ends caramelish sweet and slight bitter.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
RichardGretton (4028) - Leicestershire, ENGLAND - NOV 30, 2008
Cask@Nottingham Beer Festival, 2008. Dark amber beer with a mildly hopped and toffee aroma. The flavour is toffee, hopped and caramel. Overall an average beer.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hughie (3994) - Bedford, Bedfordshire, ENGLAND - AUG 5, 2008
Cask at the Fox & Crown, Nottingham. Same picture on the pumpclip, but under the name of ’Brush Bitter’. Amber with an off white head. Sweet caramel malt aroma and taste with some bitterness. A fairly run of the mill strong bitter.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
albertane (377) - Nottingham, Nottinghamshire, ENGLAND - JUN 15, 2008
Cask at the Fox & Crown, Basford, Nottingham. Served as Brush Bitter. This copper beer struck me as a very ordinary bitter, but quite an enjoyable one. It’s very well balanced with sweet fruity malt and a dry, possibly slightly spicy finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DJMonarch (9153) - Northwich, Cheshire, ENGLAND - FEB 4, 2007
UPDATED: SEP 7, 2010 1. Cask Handpump at the Fox & Crown, Basford 12/12/2006 Floral and hop aromas. Amber coloured with a little sour fruit flavour. Crisp malt finish. 2. Cask Handpump at the GBBF, Earl’s Court 06/08/2010 Malt aroma. Amber coloured and a little rich on the palate with a hint of dryness in a peppery malt finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
haddonsman (1234) - Derby, Derbyshire, ENGLAND - MAY 9, 2005
Cask at Babington Arms (JDW) Derby. Gentle brown body, fair lacing, lush fruits with a malty backwash. Yummy.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
leaparsons (7129) - Leicester, Leicestershire, ENGLAND - JUN 7, 2004
Russett red with a small white head. Aromas are mellow fruity malts with spices. Quite vineous in aroma and flavour with fruity malts, pepper, sweet toffee and berries. Some warming alcohol, too. Not bad.


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