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RATINGS: 93   WEIGHTED AVG: 2.85   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
A gluten-free Belgian-inspired Saison made with sorghum. Lightly spiced with a crisp hoppy finish. Celia Saison" Is inspired by the rustic farmhouse ales of Belgium. The spicy flavor of the sorghum is complimented by the unique characteristics of our Belgium yeast, and additions of Curacao orange peel and Celia hops. We proudly offer you this award winning ale, and we warmly welcome you back into the world of beer drinking.


1.8
   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
TURDFERGUSON (3969) - Durham, North Carolina, USA - JUN 14, 2012
Wow. I havenít had too many gluten free beers so I canít judge too much, but letís just say Iím glad The Alchemist dedicates most of their tanks to making heady topper. light golden pour with small white head. Nose is salty, oregano, farty orange juice, and vacuum cleaner. Could not put down more than a Danish samples worth.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Tripplebrew (778) - Saint Paul, Minnesota, USA - JUN 12, 2012
Pours a clear orange lemon with frothy white head. Aroma is very floral with bitter citrus notes and bread. Flavor is largely floral, rose water, brown sugar and pepper. Flavors definitely came out when beer warmed out. Body is light yet active carbonation.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
BroSpud (1741) - , Massachusetts, USA - JUN 11, 2012
12oz bottle. A light golden color with no head whatsoever.The pour and look is like apple juice. I tend to stay away from gluten free beer but I am a big fan of The Alchemist so figured it was worth a try. Still not a fan of the non-gluten but this is by far the best one Iíve tried. Probably deserves a higher rating but I need me my gluten.

2.3
   AROMA 3/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
auerbrau (3179) - Peace Dale, Rhode Island, USA - MAY 30, 2012
12oz Bottle, purchased at the Brattleboro Food Coop - Brattleboro, VT. I want to be nice to this, because I know how difficult the gluten-free brewing conditions can be, but I also want to be somewhat objective. The aroma isnít helping. This smells like a hospital bathroom. Itís insanely chemical and strong. Part fermented sorghum (and I know how disgusting baijiu is), part too much orange, part really catty, pungent hops. The flavors are somehow more doable.The orange is less like cleaning solution, the hops take on a cleaner bitterness, and the sorghum settles into a softer grain character. However, itís still harsh, strong, and out of whack. If I were celiac, Iíd be switching to tequila after this.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
AirForceHops (3526) - Epping, New Hampshire, USA - MAY 24, 2012
12 oz. bottle from Julioís Liquorsí. Great eye appeal in the tulip. Lightly cloudy gold with just the slightest thin, bubbly head that remained after a huge fizzle, die down. Delicious nose of orange zest and a hint of flower hops. I didnít even know what sorghum is and had to Google it. My 1st gluten free brew. After finishing, I did notice a graininess flavor that was a bit different from anything I had in a beer. However, not a bad thing. Light lingering hops. This won a Gold Medal in the gluten free category for a reason. Light, refreshing and well worth a try if you like Saisons.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
MaBeer1972 (1368) - Taunton, Massachusetts, USA - MAY 24, 2012
A light orange brew. Loose white head. Bubbly carbonation. Aroma is of spice and dark oranges. Flavor is wonderfully complex of bitter orange and spicy hops. Medium body. Very tasty. Finish is long and lingering bitterness with tart apple notes. Very interesting. My first gluten-free tasting. I think Ratebeer should have a seperate gluten-free category.

2.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
AdamJackson (2882) - Enfield, New Hampshire, USA - MAY 20, 2012
Picked up a 4-Pack from the Alchemist Cannery on Thursday. My GF loves Gluten Free beers and Saisons. Poured into a Hill Farmstead Glass.

A - Holy moly. This beer is GORGEOUS! SRM of 12. Deep bright and clear golden orange. This beer is BEAUTIFUL. I had to take a photo. No head on the pour.

S - Honeysuckle, flowers, fresh cut grass and a huge orange presence. Very zesty and covers up the sorghum smell well.

T - Oranges is what you get first and thereís almost a cough syrup taste. LIke cherry cough syrup. mellow finish of sorghum and lemons.

M - 50/50 carbonation on the mouth swish. Light body and semi-dry finish.

O - This is an okay beer. The only other gluten beer Iíve head is DFH Tweasonale and this is certainly better but not fantastic. Glad I donít have allergies that keep me from drinking other beers.


3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Reynolds314 (2440) - Connecticut, USA - MAY 15, 2012
Hey its a gluten free beer what do you expect. Pours a pale yellow/grey with seltzer fizz head. Aroma is light orange tang and hay. Taste Is orange seltzer and that strange sorgham taste present in gluten free beers. Finish is clean and refreshing. I was hoping for more of the saison yeast element to this.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
Ernesto987 (3933) - Connecticut, USA - MAY 13, 2012
Saison type aromas. Off thin water flavor withstrong apple flavors. Tastes more like a cider than a beer but whatever, I donít have gluten issue. Gimme gluten!!

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
thornecb (4543) - Marblehead, Massachusetts, USA - MAY 9, 2012
Pours gold into a shaker. Caramel and sour pit fruit aromas. Sweet sorghum upfront turning to mandarin in the sour lasting finish.


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