3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 czar (1205) - Québec, Quebec, CANADA - AUG 23, 2011
on tap at brewpub. clear dark copper, red tint, decent light beige head, some retention and lacing. aromas of toasted malts, acidity, fruitiness. nice roasted profile, light ot medium grassy-citrusy hopping. average carbonation, light body. decent.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 AirForceHops (1106) - Epping, New Hampshire, USA - MAY 8, 2011
Big bubbly off-white head. More dirty brown in color with red highlights toward the light. Nose of grain. Taste is hops upfront, grain in the end. Light cotton mouth dry finish. Good during dinner. Overall not bad, I wouldn’t drink again.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20 LiteWait (267) - New Hampshire, USA - MAY 8, 2011
Big bubbly off-white head. More dirty brown in color with red highlights toward the light. Nose of grain. Taste is hops upfront, grain in the end. Light cotton mouth dry finish. Good during dinner. Overall not bad, I wouldn’t drink again. Tasted with AirForceHops.
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 Thorpe429 (3823) - Alexandria, Virginia, USA - APR 14, 2011
On tap at the brewpub on November 4, 2010.
Pours an amber-red color with a good light tan head. A finger or two worth with some bits of lace here and there. The nose brings out quite a bit of toasted bread, caramel, and some light dough. Amber malt in there as well. Some very light earthy and floral hops.
The flavor is just really, really nice. This is insanely malty and flavorful for the alcohol level. Caramel and bread crust plus a bit of toast and a nice earthiness to round things out. Great body with a very nice level of bitterness. A very quaffable brew.
Serving type: on-tap
Reviewed on: 11-14-2010
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20 vtafro (1629) - Wayne, New Jersey, USA - APR 4, 2011
On draft at the brewpub. Red like pour with some off white head. Fruity light hop tones. Sweet and toasted malt flavors accompany the light earthy hop notes.
3.3 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 Rciesla (5499) - Exit 15W, New Jersey, USA - MAR 10, 2011
Draft. Pours a ruby bruin body with an off white head. Malty body with a caramel malt tone. Cereal notes, bread and toasted malt. Very dank wet malt tones, alright but not a huge fan of the style.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 yespr (22161) - Copenhagen O, DENMARK - FEB 28, 2011
From tap at the brewpub. Pours hazy dark brown with a small white head. Aroma is roasted malt and slight breadish. Dark roasted malt. Breadish. Dry and roasted. Slight bitter and dense malty finish.
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 j12601 (4415) - Poughkeepsie, New York, USA - SEP 30, 2010
On tap at the Alchemist on my way to Hill Farmstead for BWBDV. Pours a ruby brown with orange highlights under a medium sized white head. Sweet caramel and a bit of nuttiness. Medium bodied, sweet and toasty, lightly bitter. Long toasty hop bitterness on the finish.
3 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20 jredmond (2806) - Manhattan, New York, USA - FEB 6, 2010
BQ2010. On draft at the brewpub in Waterbury, VT. Nice subtle pine hop ale. Medium body.
3.4 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20 TonyDiUlio (640) - New Jersey, USA - JAN 4, 2010
Had this beer as part of Beer Quest 2010 with the guys. This was beer number 29. Pours a dark amber. Aroma of light hops. Flavor is tempered. <-- not sure why I wrote this when I tried it.
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