tiggmtl (4545) - Vancouver, British Columbia, CANADA - FEB 2, 2005
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Strong grapefruit/orange-citrus hops balance nicely with underlying sweet maltiness in the aroma. Clear amber-copper with off-white head that recedes to ring. Grapefruit hop flavour with strong, balancing, sweet, round malt body and some fruity esters. Some toastiness in the finish. Medium body with carbonation that is engaging on the tongue. Very enjoyable! Sampled at the Extreme Beer Festival 2005.
jcwattsrugger (10726) - Florida and, New Jersey, USA - JUN 24, 2011
4.1 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
on tap-pours a rich tan head with trailing lace and copper/red color. Aroma is medium malt-roasty, pine bite. Taste is resin/pine/citrus-lemon hops, medium malt-roasty/some caramel/peat. OK carbonation.
ClarkVV (3579) - Allston, Massachusetts, USA - MAR 13, 2006
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draught tulip at the brewpub on 3/10/06
Deep cherry-red color, with some light gold and tan tints, glassy clarity, is obviously unfiltered, but well-settled. Frothy, prominent, chalky-beige colored head is very well-retained providing light lacing.
Smells of a mix of light chocolate matls, touches of sticky caramel and just a hint of crystal malts for color. Not overly dried out or papery from the crystal malt addition, which is a feat in itself. A touch of creamy-sweet pale malt sugars, dry, but lively fruits (apples, cherries, raisins, plums) and a straightforward, but delightfully playful and aromatic hop profile of soft citrus, light soil and bits of wintergreen and controlled pine. The flavor is full of fruity and sprucey hops, at first, with a grainy, unfiltered texture, sticky caramel, near-creamy pale or dextrin malts and tastefully done, lightly drying crystal malts. Some bits of chocolate on the very tail end, with a very tight, low amount of carbonation. Perhaps it dries out a bit too much, with a growing toastiness as it warms, and the hops are only moderately assertive (yet fully flavorful). No alcohol noted in nose or flavor. Brewers that can make crystally/caramelly, PNW hopped, 8% abv double-red ales taste lively, round and balanced are a rare breed.
hophead75 (2008) - Largo, Florida, USA - APR 14, 2007
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
good sized sample at the brewpub. Deep reddish amber in color, lightly hazy. Aroma is malty with caramel and some light chocolate notes, as well as a nice amount of PNW hops- citrus, a bit earthy. Taste is rich malts- caramel and again a bit of chocolate, with a great balanced citrus, pine, earthy hop balance. extremely good.
MartinT (7307) - Montreal, Quebec, CANADA - JAN 31, 2005
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: APR 16, 2007 The Lure:
A veil of foam tops the cooper red garment. Vibrant citrusy, leafy hoppiness envelops the proud caramel and berry veins.
Dry caramel resting on a bed of muscular resinous hop bitterness and loads of citrus fruit. Juicy apricot and orangey fruitiness completes the engaging presentation of flavors, as a well-fed frame straddles drinkability and nourishment. Perfectly balanced, rich, and very flavorful.
A hearty broth for the soul.
TaktikMTL (5378) - Montréal-Nord, Quebec, CANADA - APR 19, 2007
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
En fût. Verre dégusté à la brasserie. Arôme: Odeur de malt caramélisé et d’houblon résineux. Apparence: La couleur est ambrée. Présence d’un mince col crémeux et d’une large dentelle sur le verre. Saveur: Goût de caramel et d’houblons. Longue durée de l’arrière goût. Palette: Le corps est moyen. Moyenne effervescence en bouche. Présence d’houblons en arrière goût. (Rating #977)
mcox90 (1374) - Wilton, New Hampshire, USA - APR 24, 2011
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 15/20
On tap at The Alchemist. 2010 cask version. Pours a rather unattractive muddy reddish brown with a 2 finger beige, foamy head. Head slowly settled down to leave random rings of lace. Strong hoppy aroma with an earthy background. Citrus and pine flavor up front balanced nicely with the same earthiness that you find in the aroma. Moderate body with low carbonation. Very easy to drink. Bitter finish.
beerbuzzmontreal (3490) - Montreal, Quebec, CANADA - JAN 31, 2005
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Sampled at the Extreme Beer Fest. Pours a coppery reddish color. Well balanced aroma and flavor of hops, malt, fruits and caramel. Light to medium body, creamy texture. Well done.
Davin (48) - Vermont, USA - JAN 27, 2008
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Hard to tell the color in the dark depths of the Alchemist but light filtered through as ruby. This was hopped very similar to the Holy Cow. Starts bitter and finishes sweet. I like their IPA’s more but this was good. Named after a challenging hiking/backcountry skiing trail at Mt Mansfield I presume.
VTHopHead (1389) - Barre, Vermont, USA - JAN 27, 2008
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft at the brewpub - 2008 version - Poured a very dark ruby red in color with a small tan head. Some lacing on the glass. Aroma was initially all citrus/grapefruit hops, but there appeared some caramelly maltiness in the background. Flavor was very hoppy with lots of citrus/grapefruit and pine resin hops. Initially quite bitter, but the malts come thru at the the end. Finishes nicely bitter and hoppy, but clean and not long lasting. Excellent!