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AleSmith Decadence 2008

Serve in Snifter


on tap


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RATINGS: 209   WEIGHTED AVG: 3.6   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
Alesmithís Decadence Anniversary Ale was originally brewed in 2005 to celebrate our first decade in business. The brewers at Alesmith had such a great time concocting Decadence that they decided to make it an annual event. Alesmith 2008 is a traditional English-style Barleywine. Only the finest floor-malted barley and English hops were selected, in addition to a true top-cropping English yeast. Intensely malty and overflowing with flavors of caramel and toffee. Decadence 2008 showcases the very best of this classic English style.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hopdog (9829) - Lansdale, Pennsylvania, USA - SEP 1, 2012
750ml bottle. Poured a very deep and hazy amber color with an averaged sized off white head. Aromas of caramel, toffee, lots of maltiness, some woodiness, dark fruits, and some earth. Tastes of caramel, toffee, nuts, and dark fruits. Tastes of the softer side compared to the aromas with the alcohol content hidden.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
brokensail (13243) - Orange County, California, USA - AUG 7, 2012
A hazy amber color with a small khaki head. An interesting array of aromas on this. Certainly sour with a strong citric acidity and a bit of vinegar. Candied orange peel, caramel, and some toffee. A little bit of grapefruit on the finish. The flavor is somewhat sweet with toffee and brown sugar. Still a little bit of booze along with some dark fruits. Definitely tart, but not overwhelmingly so.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
mcberko (9344) - Vancouver, British Columbia, CANADA - AUG 4, 2012
750mL bottle, split several ways, pours a murky orangey amber with a small beige head. Rich about now I was really hoping I didnít get an infected bottle. The aroma has red berries, English malt, and caramel - very rich. Flavour of English malt, tofee, dark fruits, apples, and a very subtle sourness, but it isnít dominant. Lucked out with this - certainly isnít infected. Quite the contrary, itís held up very well over the years. Very rich and warming without any cloying notes. Full-bodied, sticky, and slightly sweet, and only a smidgeon of the sourness. Excellent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
madmitch76 (18167) - , Essex, ENGLAND - JUN 2, 2012
21st October 2009
Cloudy red - brown beer. Sourish woody nose with a hint of cherry. Softish palate, semi dry. Mildly sour malt and sour coca cola. An undertone of bitter chocolate. Mild spice. An odd combination that just about hangs together. Finishes soft, froth and dry with more sour coca cola.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Vac (2445) - San Diego, California, USA - APR 19, 2012
The nose and flavor are full of a rich maltiness with notes of toffee, caramel and a nice but not overwhelming hoppiness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Scopey (9030) - Croydon, Greater London, ENGLAND - MAR 16, 2012
Bottle at Churchillís, San Marcos. It pours deep ruby, with a thin bubbly off-white head. The nose is very fruity -plum, prune, raisin, currant, tart red grape, caramel and cake. The taste is brown sugar, caramel leather, tinned fruit (pear, apple, nectarine, peach), prune, date, red grape, plum and wood, with a dry, slightly tart fruity finish. Full body and low-moderate carbonation. A pleasant fruity barley wine (I donít mind the tartness).

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
phaleslu (7545) - Cincinnati, Ohio, USA - FEB 8, 2012
750 ml bottle, and damn if I canít remember where I got it. Thanks, though, to whoever it was. Pours a clear amber color with a small off-white head. Aroma of caramel malts, cranberries, raisins, sugar, milky toffee, and just a hint of earth. Flavor of caramel malts, toasted sugar, booze, dark fruits, brown sugar, and bitter woodsy earth. Medium-bodied, with low carbonation and a smooth mouthfeel. Reading through old ratings, it looks like this was infected for a lot of people. Not this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SudsMcDuff (6838) - .....Manchester United.........., Texas, USA - JAN 23, 2012
750ml bottle .. . Pours a deep molasses brown .. light foam, light lacing .. . light chocolate, toffee, burnt caramel and plums .. . slick .. . pretty good stuff, would have liked to have tried this fresh just to see where it came from .. . .

Oh. Then you must think Iím a monster

Yes, indeed I do think that.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
robinvboyer (3532) - Sturgeon Falls, Ontario, CANADA - JAN 1, 2012
Hazy cloudy brown, small tan head. Aroma is evident of the infected batch. Big, tart sour cherries. The hops are all but gone. As it warms the buttery, rum, bready malts come through a bit, and the the finish punches you in the face with sourness! This really has turned into a a flemish brown wrapped in toffee, and yeasty malts. Too bad. Its not 100% awful, but i dont see finishing the bottle.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rmussman (1702) - California, USA - DEC 31, 2011
I guess I got lucky and got one of the good ones. Aged for more than two or three years. Really great brew. None of this sourness I had been reading about. The malts were really quality and drank with a big pep to it. The hops were mild but the malts were really spectacular. A great bottle for sharing.

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