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AleSmith Grand Cru

AleSmith Grand Cru

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 Percentile 
98
overall
A Belgian Strong Ale brewed by
AleSmith Brewing Company

San Diego, California USA

bottled
common

on tap
common

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
4973.91/5.03.91/5.0Winter10.6%94.5 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Bottle conditioned.
AleSmith Grand Cru really needs to be tasted to be truly appreciated. Toasty, caramelly flavors, as well as flavors imparted by the Belgian yeast strain, predominate over a tapestry of subtle nuances. Winner of the blue ribbon at the 1999 California State Fair, it is a thing of beauty. It is available in 750 ml. champagne bottles. Appearance: Crystal clear (when served properly), with a toast-brown color. Flavor: Starts with the tangy flavor of our championship Belgian yeast, then fades to a medium-light flavor of vanilla, caramel and chocolate. Finishes dry and well-balanced with a slightly toasty flavor. Aroma: Vanilla and chocolate aromas predominate, along with the Belgian yeast characteristics. Mouthfeel (body/texture): Clean and crisp, medium-bodied. Warmth from the high alcohol content makes it feel like a fine wine.

Most RecentTop RatersHighest Ratings Who's Rated This?
 sliffy (1930), Columbus, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20

Sep 5, 2006  
Bottle: Dark brown pour with a medium light tan head. Aroma was yeasty, some fruits, sugary malts. Flavor, a bit of alcohol, some candy sugar, sweet and rich. Quite nice.

 oteyj (254), Canterbury, New Hampshire, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/104/517/20
Jul 12, 2008  
Pours hazy rose with one finger beige head. Aroma of citrus and spicy yeast with some caramel malt, banana, amnd apricot. Very complex in its aromas. Flavor is just as complex- Banana, dark fruit, and complez malt elements meld together with a unique yeast strain to create a definite fruity character with some kick to it. Rich and smooth, but oh so drinkable.


 blklab2007 (498), Connecticut, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Jul 12, 2008  
750 bottle poured into a tulip glass has a red amber color and a white two finger head that took pouring with vigor to produce. aroma has toasted caramel malt, plumb, amazing spiced yeast, candy sugar, and vanilla. the yeast is almost peppery and is fantastic to take in. flavor has bold plummy malt up against the spiced yeast. very smooth drinking, just enough carbonation, toasted wood, and vanilla. rich mouth feel but not thick in texture. alcohol is noted but deceptively low for a 10.8 abv.


 Jblauvs (100), Manchester, New Hampshire, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jul 11, 2008  
hazy ruby pour. dissipating head. Strawberry banana/citus/apricot nose. Banana esters, , sweet malts, vanilla and small amount of milk chocolate. fantastic


 craftycarl21 (105), USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jul 11, 2008  
pours a red plum coloration, with a really nice head. aroma is nice, but subtle, nothing too aggressive, smells like a good belgian strong, nothing too exciting beyond that- dark fruit, some banana, etc. flavor is delicious with cherry, strawberry and other fruit, and malt- doesn’t have the balance or intensity to compete with pannepot. really nice beer though, good mouthfeel, lingering after taste- good stuff.


 beachbum25 (578), Powellville, Maryland, USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/56/103/510/20
Jun 21, 2008  
750 ML Bottle-Clear brownish color w/almost no head. Good belgian aroma. This one was pretty hot, very strong alcohol presence which really overpowered everything else. Had some dark fruit, some cane sugar, but alcohol was just too strong, this thing needed some age on it to mellow out, which was a surprise as I got these in a trade w/snojerk321 @ six months ago. I’d have to call this one a disappointment.




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